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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pizza
All Purpose Flour
Yeast
Cornmeal
Crushed Tomatoes
Tomato Paste
Garlic
Mozarella Cheese
Mushrooms
Green Pepper
Red Pepper
Onion
Italian pepperoncini
Pepperoni, thinly sliced
Italian Sausage
Colorado Rocky Mountain School
Basecamp Steak Dinner
Sirloin Steak
Onion
Instant Mashed Potatoes
Butter
Garlic
Brocolli
Mountain Trip
Charcuterie Board
Special Cheese
Special Meats
Fig Jam
Mixed Nuts
Crackers
Far Flung Outdoor Center
Shepherd's Pie 12 ppl
Potato flakes (vegan)
Veggie soup mix (dried)
Mushrooms (dried)
Carrot
Bouillon Cube - Edward & Son's
Thyme, Sage, Cumin (1 tsp each)
Textured Soy Protein
Princeton University
Condements 10 ppl
oil
pepper (ground, black)
Salt (Iodized)
Cinnamon (bulk)
honey (12 oz bear)
garlic bulb (Fridge)
BBQ Sauce (40 oz) Sweet Baby Ray's
Hot Sauce - Frank's (12 oz)
Princeton University
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
tester tester
Dutch Oven Mac and Cheese
elbow macaroni
water
butter
salt
mustard
garlic powder
shredded cheddar cheese
Orange Torpedo
Challah French Toast
Brioche Loafs
Eggs
Orange Choice Navel
Real maple syrup Spring Tree
Whipped cream Redi Whipe Original
Bacon
Half & Half Organic Valley
Salted Butter Butter
Wilderness River Outfitters
Black Bean Quinoa Enchilada Bake - D.O. Scaled.
green onion
ground cumin
chili powder
cilantro
black beans
red enchilada sauce
Shredded mexican cheese
avocado
Tortilla Chips
quinoa
water
olive oil
onion
minced garlic
jalapeno
red bell pepper
yellow pepper
frozen corn kernels
lime juice
Orange Torpedo
Green Curry with Chicken
Bamboo shoots
Ginger - grated in jar
Onion - Yellow
Tofu (Extra Firm)
Bell Pepper - Tri colored
chicken broth
Lime juice (fresh)
Limes
vegetable broth
Herb - Cilantro
Herb - Basil Leaves
Rice - White
Coconut Milk
Salt (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Oil - vegetable
Green Beans Fresh
broccoli
Chicken Breasts - Frozen (raw)
Herb - Cilantro
Asian Baby Corn
Green Curry Paste
Mushrooms (white)
Lewis & Clark
French Brioche Toast - ham
Brioche Toast
Liquid Scrambled Eggs
Ham (Half)
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Whipped Cream
Strawberries
Blueberries
Lewis & Clark
Dark Chocolate-cookies-GF
Dark Chocolate bar varieties
Fancy Cookies
Coffee
Tea Bags Mixed
Half and Half
Cookies - GLUTEN FREE
Lewis & Clark
Chicken Salad Wraps Copy
flour tortillas
deli cheese, sliced
iceberg lettuce
avocado
red onion
tomatos
apple
orange
canned chicken
pickles
mayonnaise
mustard
peanut butter
jam
pringles
cookies
garbanzo beans
Grand Canyon Youth
Tortilla Trail Lunch 4-Day 12 ppl KOSHER NutFree
Salmon packet - Chicken of the Sea 5 oz
Vegan Jerky - Primal Spirit (1oz) K
hummus, KOSHER (6 oz. pack)
Jelly (20 oz jar)
Sunbutter - Natural 16 oz
Sunbutter - Chocolate 16 oz
Granola Bars - MadeGood
Clif Bars - Choc. Chip
Apple (Fridge)
orange (Fridge)
GERBS Superfood Snack Mix 2 lbs
Kashi Protein Chocolate Crunch
Chocolate Skippers - Vermont Nut Free Chocolates16 oz
Crackers - Ritz Box 17.8 oz Family size
Tortilla, Plain 12" (12 pack)
Gatorade Powder, 21oz Pouch
Princeton University
Elk Street Tacos
ground elk
corn tortillas
onion
cilantro
Shredded mexican cheese
lime
Orange Torpedo
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Orange Torpedo
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