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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Shepherd's Pie (Vegetarian)
Thyme (dried)
Sage
Cumin
Bouillon (veggie)
Veggie soup mix (dried)
Gravy (dried, veggie/mushroom)
Mushrooms (dried)
Cheese
Mashed potatoes (dried)
WRFI
Jambalaya Backcountry (Marmots) SS
Jambalaya Rice
Sweet Onion
Bell Pepper
Jalapeno peppers
Tomatoes, Large
Salami / Summer Sausage
Chicken (canned / pouch)
The BOAT Bus
italian dressing
Cheese - Parmesan (Shredded)
Oil - vegetable
apple cider vinegar
garlic cloves
Kosher Salt (to taste)
Pepper (to taste)
Lewis & Clark
Pork Tenderloin
Pork Tenderloin
vegetable oil
soy sauce
lemon juice
sugar
minced garlic
Orange Torpedo
Huevos Rancheros
Eggs
butter
pinto or black beans, drained
corn tortillas
grated sharp cheddar cheese
salsa
salt
Lycoming College
Breakfast meat, sausage patties
Sausage patties
Ann-Marie Dale
Stir Fry w/ Chicken
Ginger
Garlic Cloves
Zucchini
Yellow Onion
Water Chestnuts
Carrots
Broccoli
Stir Fry Sauce
Rice
Water
Hot Sauce
Chicken Strips, Frozen
Red Bell Pepper
Snap Peas
Grand Canyon Trust
Pilot Bread Lunch, Backcountry (JY)
Cheese
Hummous instant dry
pilot bread crackers
Jerky
Corn, toasted, Winco bin #1992
The BOAT Bus
Potato Cheese Patty (BOAT - ML)
potato powder
Water
Butter / Margarine
Salt / Pepper (to taste)
Onion, dried
powdered milk
Veggies, dehydrated (optional)
Flour
Oil
The BOAT Bus
DO Pizza Pull-Aparts
(1.3 oz) dry onion soup mix
grated parmesan cheese
(1.3 oz) dry italian dressing mix
(16.3 oz each) refrigerator biscuits
pepperoni, cut into small pieces
Pizza Sauce
butter, melted
Lycoming College
Sun-dried Tomato Wraps
Tortilla
Sun-dried Tomatoes
Cream Cheese
LIFT Discipleship
DO Potato Chicken Casserole
Bacon, cut into chunks
Boneless chicken breast halves
Medium onion, chopped
mushrooms canned
poultry seasoning divided
medium potatoes peeled and sliced
can cream of chicken soup (10oz)
can cream of celery soup (10oz)
sour cream
garlic salt
Seaoning Salt
shredded Cheddar cheese
Lycoming College
Shepherd's Pie 12 ppl
Potato flakes (vegan)
Veggie soup mix (dried)
Mushrooms (dried)
Textured Soy Protein
Thyme, Sage, Cumin (1 tsp each)
Bouillon Cube - Edward & Son's
Carrot
Princeton University
Chicken Salad Wraps
cucumbers
romaine
tomatoes - beefsteak
wraps - variety
bell pepper - any color
chicken - canned
carrots - shredded
mayo alternative
mayonnaise
celery
Santa Barbara Adventure Company
Thanksgiving Dinner
Instant Mashed Potatoes
Stuffing
Powdered Gravy
Roasted Turkey
Dried Cranberries
Mountain Trip
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