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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Quesadilla - Chicken
Chicken - Pre-cooked
Tortilla
Cheese - Cheddar Shredded
Butter
Lunch
Enchilada Dinner
Dried Enchilada Sauce
Tortilla
Cheese - Shredded Mix
Diced Green Chili
Fritos
Ground Bison
Instant Rice
Guacamole - Single Serving
Dehydrated Beans
Dinner
Open Face Tuna Melt
Rye Bread
Individual Mayo Packet
Individual Mustard
Cheese - Swiss Pre-sliced
Cheese - Cheddar Pre-Sliced
Tuna
Lunch
Salmon and Veggie Cous Cous
Olive Oil
Just Veggies
Cous Cous
Tuna
Dinner
Denali Sando - Bagel
Bagel
Cheese - Individual Cream Cheese
Precooked Bacon
Cheese - Cheddar Pre-Sliced
Butter
Jelly
Breakfast
Egg Rolls
Egg Rolls
Lunch
Savory Polenta Breakfast
Just Veggies
Polenta
Cheese - Parmesan Grated
Sausage - Mini Pre-cooked Jimmy Dean
Butter
Breakfast
High Camp Dinner
Assorted Mountain House
Ramen Noodles
Individual Soup
Instant Mashed Potatoes
Dinner
Pad Thai
Powdered Egg
Green Onion
Chicken - Pre-cooked
Pad Thai Sauce
Pad Thai Noodles
Just Veggies
Crushed Red Pepper
Peanut Butter
Dinner
Smoked Salmon, Cheese, Crackers
Cheese Platter
Smoked Salmon
Crackers- Fancy
Lunch
Pico de Gallo
Tomato
Jalapeno
Onion
Cilantro
Lime juice
Salt
Lunch
Snack
Annies MacNasty
Annies Mac and Cheese
Sausage - Chicken Aidells
Powdered Milk
Butter
Just Veggies
Dinner
Pasta Red Sauce
Pasta - Spaghetti
Tomato Paste
Cheese - Parmesan Grated
Bell Peppers
Precooked Meatballs
Garlic Bread
Onion
Dried Red Sauce Powder
Dinner
Backpacker's Apple Crisp
Apples, dried
Brown Sugar
Cinnamon
Cloves, ground
Walnuts
GF Granola
Dessert
Stonehill Artichoke, Parmesan & Jalapeno Dip
Stonehill Artichoke, Parmesan & Jalapeno Dip
Crackers

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