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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Camping Peanut Thai Noodles
Cabbage
Onion
Carrots
Soy sauce
Peanut butter
Brown sugar
Peanuts
Rice Noodles
Broccoli (head)
Dinner
Three Bean Chili & Cornbread
Carrot
Onion
Celery
Garlic Head
Cornbread Mix (15oz)
Rice (5lb)
Diced Tomatoes (15oz)
Kidney Beans (15 oz)
Black Bean (15 oz)
Cannellini Beans (15oz)
Green Chilis (4 oz)
Chili Seasoning (1.25oz)
Dinner
Blueberry Nectarine Pound Cake
Blueberries
Whipped Cream
Pound Cake
Nectarines
Dessert
Spinach Enchiladas
Green Onion
Yellow Onion
Garlic Cloves
Black Beans
Canned Tomatoes (Mexican)
Enchilada Sauce
Shredded Cheese (mex blend)
Corn Tortillas
Spinach
Spanish Rice (dry)
Red Bell Pepper
Roasted Green Chili
Dinner
Brownies
Oil - vegetable
Eggs
Brownie Mix
Dessert
PB&Apple Wraps
Tortillas, flour
Honey
Apple
Peanut Butter (oz)
Lunch
Banana Nut Oatmeal
Quick-Cooking Oats
Milk, fresh
Flax Seeds
Walnuts
Honey
Bananas
Breakfast
Grilled Chicken (Teryaki)
Chicken Breast
Teryaki Sauce
Dinner
Coffee & Cream
Ground Coffee
Creamer
Cheesy Orzo
Olive Oil
Onion
Fresh Garlic
chicken stock
Orzo
Tillamook Extra Sharp Cheddar
Side Dish
Tortilla Chips
Tortilla Chips
Lunch
Dinner
Snack
Jolly Ranchers
jolly rancher
Dessert
Pancake & Bacon
Pancake Mix
Tea Bags Mixed
Granola
Eggs
Melon - Cantelope
Melon - Honey dew
Butter
Granola
Pecans
Bacon
Coffee
Sugar - White
Juice
Hot Cocoa
Half and Half
Gatorade
Yogurt (Vanilla)
Maple Syrup
Breakfast
Veggie Soup
Onion
Parmesan (or other hard cheese, fresh)
Celery stalks
Boullion cubes (veggie)
Diced tomatoes
Bread slices
Butter
Carrots
Potato (fresh)
Dinner
Peaches & Ice Cream
Peaches
Vanilla Ice Cream
Sugar - Brown
Cinammon
Dessert

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