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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Lunch Drybox
Peanut Butter Jiff
Mayo Best Foods
Deli mustard (12 oz)
Dijon Grey Poupon Mustard
Lemonade Powder Country Time
gatorade ( powder)
Iced Tea Powder Lipton
Cookie Variety
Crackers
Jerky Variety (Large bag) Mountain West
Trail Mix Karrs
M&M's (large bag)
Hard Candy Mix Lifesavers
Peanut butter pretzels Anderson
Dried fruit
Cantaloupe
Pretzels Dots Original
Honeydew
Jam (12 oz)
Sliced Dill Pickles (12 oz)
Mixed Nuts (40 oz)
Salami Sticks (Variety 8oz Columbus)
Watermelon
Bread and Butter Pickles Food Club
La Croix
Pineapple
Apples
Wilderness River Outfitters
Cream Cheese with Candied Jalepenos
Cream Cheese
Candied Jalepenos
Far Flung Outdoor Center
[CO] Oatmeal Bar, Lodge (TF)
Craisins
Sugar, brown
Coconut Flakes
Oatmeal
Chia Seeds
Apples
salt, Kosher or other
Almond Butter
Strawberries
The BOAT Bus
Coconut Cream Pie
Graham Crackers
sugar
Dream Whip
pudding, vanilla, instant
margarine
coconut, flaked
water
Sierra Club Outings
Grilled Zucchini Pizza
olive oil
large zucchini, cut into 1/2-inch rounds
pizza sauce
red onion
red pepper
mushrooms
shredded mozzarella cheese
minced garlic
italian seasoning
Orange Torpedo
Oatmeal and Fruit
Oats
Apple
Banana
Strawberries
Blueberries
peanut butter
Oats
Mixed Nuts
She Summits Co.
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
tester tester
Artichoke Dip
Quartered Artichoke Reese
Spinach Dole
Cream Cheese Philadelphia
Diced Green Chiles Macayo
Pita chips (family size)
Shredded Parmesan Food Club
Wilderness River Outfitters
Caprese salad
fresh mozzarella
tomato
basil leaves
olive oil
balsamic vinegar
Orange Torpedo
Spicy Dessert Roll-Ups
toothpicks
sugar
butter
whip cream
flour tortillas
cinnamon
Honey
Orange Torpedo
Pork Tenderloin & Yams
Pork Small diameter Tenderloin
Cajun Seasoning
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Yams
BBQ Sauce Fruity
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
garlic cloves
Lewis & Clark
Spanish rice
Salsa (12 oz jar)
Green Chilies (4oz can)
rice, white
Ro-tel (10oz can)
Spanish seasoning
Ann-Marie Dale
Goldfish
goldfish
Kaileigh Hennard
Grilled Salmon
salmon fillets
soy sauce
Brown Sugar
water
vegetable oil
Orange Torpedo
[CO] Basic Yogurt Parfaits (ZAH)
Yogurt
Granola
Berries, blueberries (fresh)
Coconut Flakes
The BOAT Bus
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WRFI
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Camp Cedarbrook in the Adirondacks
Bus for Outdoor Access & Teaching
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Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
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Grand Canyon Trust
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Wholesum
MT Sobek
Colorado Rocky Mountain School
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Lycoming College
Ecology Project
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WFU Outdoor Pursuits
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Badger Creek Ranch
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