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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Annie's Chili Mac
Annie's Mac and Cheese
Onion
Chili Powder
UVM Outdoor Programs
Quinoa burger Backcountry (Marmots) SS
quinoa, dry
Lettuce
Tomatoes, Large
onions
Burger Buns
eggs
Bread crumbs
Bell Pepper
Cheese
Ketchup
mustard
Cheese
The BOAT Bus
Pasta, Vegan, w Artichokes and Capers Lodge (JY)
Pasta (gluten free or vegan if needed)
oil, olive
onion (sliced thin)
garlic cloves, sliced thin, optional
Artichoke hearts, drained & sliced
Broth (vegetable)
Tomatoes Chunks (can)
Capers
Water
Cheese, Parmesan (grated)
Chicken
The BOAT Bus
Brownies / brownie scramble
Brownie Mix
Water
Oil (veggie)
eggs
The BOAT Bus
Grilled Fish
Mahi Mahi
Lemon
Jasmine Rice
lettuce
croutons
Parmesan Cheese
ceasar dressing
Roma Tomatoes
Minced Garlic
Olive Oil
Brussell Sprouts
Far Flung Outdoor Center
New York Strip with Truffle Butter
Shallot
Asparagus
Yukon Gold Potatoes
Parsley
Milk
Thyme
Truffle Zest
Beef Demi-Glace
Vegetable Oil
Butter
New York Strip Steak
Far Flung Outdoor Center
Butternut Squash Soup
Butternut Squash
Celery
Butter
Brown sugar
Water
Heavy Cream
Camp Cedarbrook in the Adirondacks
Cherry or Apple Cobbler
Cherry Pie or Apple Pie Filling
Yellow Cake Mix
Brown Sugar
Butter
Sprite
Far Flung Outdoor Center
No Bake Cheesecake
Cream Cheese
Whip Cream
Sugar
Vanilla Extract
Graham Cracker Crust
Far Flung Outdoor Center
Pancakes & Sausage
butter
yogurt
eggs
orange juice
melon
pancake mix
syrup
jam
peanut butter
coffee
evaporated milk
hot cocoa
breakfast sausage, links
Grand Canyon Youth
New York Steak - Reds
New York Steaks
Steak Seasoning
Salt (to taste)
Pepper (to taste)
Potatoes - Red
Oil - Olive light
Herb - Chives Fresh
Herb - Rosemary fresh
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Lewis & Clark
Wraps Mexican Lunch
Taco Seasoning
Chicken Cooked (strip)
Beans - Pinto
Olives - sliced black
Tomatoes - slicing
Corn
Romaine
Jalepenos
Pineapple
Salsa
Guacamole
Cheese - Shredded Mexican
Tajin
Dressing - Chipolte Ranch
Tapatio (small)
Tortilla Burrito size
La Croix/ Soda
Gatorade
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Small cookies
Doritos
Lewis & Clark
Taco Salad
Taco Seasoning
Sour Cream (16oz)
Avocado
Lime
Ground Beef
Cilantro
Lettuce
Black Bean (15 oz)
Corn (15 oz)
Onion
Shredded Cheese
Tortilla Chips
Broadreach
Mexican Pizza's
Onion
Bell Pepper
Cheese
Refried Beans (16oz)
Black Bean (15 oz)
Tortillas (18 Ct)
Broadreach
Bulk Boat Set Up Freshies
Apples
Oranges
Milk (1 liter)
Dairy Free Milk (1 liter)
Half Baked Bread
Sour Cream (16oz)
Broadreach
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WRFI
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Orange Torpedo
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Colorado Rocky Mountain School
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Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School