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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Tamales
Tamales
Grand Canyon Trust
Pizza Wrap
Armour Hickory Smoked Summer Sausage
MISSION FLOUR TORTILLA 10 INCH
GALBANI LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
Augason Farms Tomato Powder
Western Washington University
DO Stew
Cubed meat
large onion
potato per person
carrots, cut
of corn
oil or lard
water
bay leaves
Lycoming College
Cookies 2
cookies 2
Sierra Club Outings
Avocado, Black Bean, and Corn Salad
black beans - drained
canned corn
avocado
Cherry Tomatoes
red onion
cilantro
lime juice
olive oil
syrup
cilantro
garlic powder
chili powder
sea salt
Orange Torpedo
Mell S'More Cake
marshmallow
Duncan Hines German Chocolate Cake Mix
Grahm Cracker
butter
Orange Torpedo
Sandwich Lunch
Bread Rolls
Beef Sandwich Ham
Beef Sandwich Ham
Lettuce
Cucumber
Tomato
Cheese (500gms)
Michael Bell
Bacon & Eggs with Toast
Bacon
Eggs
Sourdough (Seatle)
Tomatoes - slicing
Mixed Baby Greens
Tapatio (small)
Melon - Cantelope
Melon - Honey dew
Yogurt (Vanilla)
Juice
Granola
Coffee
Sugar - White
Half and Half
Hot Cocoa
Tea Bags Mixed
Gatorade
Butter
Lewis & Clark
Granola Bars - Fruit & Nut
granola bars fruit & nut
Lewis & Clark
Eggs with Tortillas from Diane Cook
tortillas, flour
eggs, OvaEasy Whole Egg Crystals
butter
cheese, jack
salsa, mix
Sierra Club Outings
Spaghetti w/ meat sauce G Bread
pasta, spaghetti
marinara sauce
onion, yellow-diced
mushrooms, crimini
parmesan cheese, shredded
butter, sticks
bread, baguette or similar
spinach, fresh
Dressing, pear gorgonzola
garlic, minced
MT Sobek
French Macaroons
French Macaroons
High Country Expeditions
Breakfast 6 Day 12 ppl (72 servings)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 22.75 oz (K)
Oatmeal, 42 oz.
Granola
Cereal (family size, 1lb 13 oz)
Princeton University
Pinto Bean and Spinach Salad
Thinly Sliced Scallions
Capers
chopped fresh parsley
spinach
Pinto Beans
Coarse Salt & Pepper
Dijon mustard
lemon juice
Lemon zest
olive oil
Orange Torpedo
Indian Cucumber-Tomato Salad
Red pepper flakes
Herb - Mint Fresh
Romaine
Salt (to taste)
Cucumbers
Onion - Red
Herb - Cilantro
Tomatoes - Roma
Roasted peanuts
Rice Vinegar
Sugar - White
Coriander Ground
Lewis & Clark
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