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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Green Salad - Romaine
Cucumbers
Tomatoes - Grape
Dressing - Oil/Vinegar (Paul Newman)
Carrots
Romaine
Cheese - Parmesan (Shredded)
Salt (to taste)
Pepper (to taste)
Lewis & Clark
Rice Cake-Chia Pudding breakfast
Dried Fruit
chia seeds
Agave Syrup
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Yogurt (Vanilla)
Tea Bags Mixed
Coconut Milk
Rice Cakes
Mixed Nut Butter
Oranges
Lewis & Clark
Green Curry (Vegan)
Bamboo shoots
Limes
Tofu (Extra Firm)
Asian Baby Corn
Herb - Cilantro
Green Curry Paste
Green Beans Fresh
Oil - vegetable
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - Seltzer
Salt (to taste)
Coconut Milk
Rice - White
Herb - Basil Leaves
vegetable broth
Lime juice (fresh)
Bell Pepper - Tri colored
Onion - Yellow
Ginger - grated in jar
Lewis & Clark
Berry Pound Cake
Lemons
Sugar - White
Strawberries
Blueberries
Whipped Cream
Pound Cake
Lewis & Clark
Hummus & Avocado Packets
Hummus packets
Avocado (smashed packets)
Lewis & Clark
Lemongrass Beef
Fish Sauce
Flanks
Sugar - White
garlic cloves
lemongrass stalk
Tamari
Oil - vegetable
Herb - Cilantro
Limes
Lewis & Clark
Pasta Salad
Small cookies
Penne pasta
Bell Pepper - Tri colored
Marinated Artichoke hearts
Olives - Kalamata
Frozen Peas
Italian Seasoning
Pine Nuts
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Herb - Parsley Fresh
Cherries
Fruit Leather/ Mixed Nuts
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Hawaiian Rolls
Whipped Butter
Chicken Strips (grilled)
Lewis & Clark
Yogurt & Granola
Yogurt (Vanilla)
Granola
Lewis & Clark
Caprese Salad
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Salt (to taste)
Pepper (to taste)
Baguette
Mixed Baby Greens
Tomatoes - Roma
Avocado
Lewis & Clark
Lemon Chicken-rice pilaf-sauteed veggies
Zucchini
Carrots
Bell Pepper - Red
Lemons
Rice Pilaf
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Herb - Parsley Fresh
Oil - Olive light
Baguette
Chicken Breast (Frozen-Raw)
Garlic Herb Seasoning
Lewis & Clark
Breakfast Burrito / Bowl
Salsa
Coffee
Half and Half
Tortilla Burrito size
Granola
Oil - Olive light
Eggs
Onion - Yellow
Bell Pepper - Tri colored
Salt (to taste)
Pepper (to taste)
Tapatio (small)
Melon - Cantelope
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
Sugar - White
Cheese - Shredded Mexican
Onion - Green (Scallions)
Hashbrowns
Bacon
Sour Cream
Lewis & Clark
Mango Cucumber Salad
Salt (to taste)
Pepper (to taste)
Cucumbers
Romaine
Bell Pepper - Tri colored
Onion - Red
Dressing - Oil/Vinegar (Paul Newman)
Mangoes
Lewis & Clark
French Brioche Toast
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Whipped Cream
Strawberries
Brioche Toast
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Blueberries
Liquid Scrambled Eggs
Ham (Half)
Lewis & Clark
Tomato Bruschetta
Baguette
Red pepper flakes
Cheese - Goat
Fresh Mozzarella
Salami (double pack)
Pepper (to taste)
Salt (to taste)
Balsamic Vinegar
Herb - Basil Leaves
Oil - Olive light
garlic cloves
Tomatoes - Roma
Lewis & Clark
Pasta with Pesto
Fusilli Pasta
Pesto
Cheese - Parmesan (Shredded)
Lewis & Clark
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