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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

BBQ Brisket-Pork-Ribs-Potatoes
Ribs
Beef Brisket
Pulled Pork
Notorious PIG BBQ Sauce
Pepper (to taste)
Kosher Salt (to taste)
Butter
Baked Beans - vegetarian
Baked Beans
Herb - Chives Fresh
Herb - Rosemary Fresh
Oil - Olive light
Potatoes - Red
Corn on the Cob
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Pickles (Gourmet)
Buns (Burger size)
Dinner
Chips-Salsa-Mex App
Limes
Tajin
Guacamole
Tortilla Chips
Salsa
Herdez Roasted Verde Salsa
jicima
Cucumbers
Snack
Dinner
Italian Peas
Oil - Olive light
Kosher Salt (to taste)
Pepper (to taste)
Green Peas
Onion - Yellow
garlic cloves
vegetable broth
Dinner
Beef Tender-Mashed
garlic cloves
Beef Tenderloin
Russet Potatoes
Heavy cream
Butter
Salt (to taste)
Pepper (to taste)
Chives
Steak Seasoning
Oil - Olive light
Cheese - Parmesan (Shredded)
Beer - Seltzer
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Horseradish
A-1 Sauce
Dinner
Berry Pound Cake
Strawberries
Blueberries
Pound Cake
Lemons
Sugar - White
Whipped Cream
Dessert
Coleslaw - Traditional
Mayonnaise
Sugar - White
Lemons
apple cider vinegar
Celery seed
Kosher Salt (to taste)
Pepper (to taste)
Cabbage - Green
Cabbage - Purple
Carrots
Green Apples
Carnitas meat
Pork Shoulders
Taco Seasoning
Cumin
Beer - Seltzer
Dehydrated Onions
Dinner
Wrap Caesar Chicken (grab-n-go)
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Carrots (Shredded)
Cucumbers
Romaine
Tomatoes - slicing
Wraps (Variety)
Bell Pepper - Tri colored
Gatorade
La Croix/ Soda
Chicken Strips (grilled)
Olives - sliced black
Caesar- PACKETS
Apples (small)
Sandwhich Paper Wraps
zip loc gallon size
Cookies Individual
Chips Individual
Lunch
Caprese Appetizer
Salt (to taste)
Baguette
Herb - Basil Leaves
Tomatoes - Roma
Pepper (to taste)
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Lunch
Dinner
Pasta with Parm - KIDS
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Fusilli Pasta
Cheese - Parmesan (Shredded)
Dinner
Mango Chia Pudding
Coconut Milk Can
Mango (canned)
Ginger - grated in jar
chia seeds
Limes
Coconut Flakes
Herb - Mint Fresh
vanilla extract
Dessert
Cauliflower Steaks
Red pepper flakes
Herb - Parsley Fresh
Lemons
Cauliflower (whole)
Oil - Olive light
garlic cloves
Agave Syrup
Dinner
Vinaigrette
garlic cloves
White Wine Vinegar
Pepper (to taste)
Kosher Salt (to taste)
Oil - EVOO
Mustard Packets (Dijon)
Yogurt & Granola
Yogurt (Vanilla)
Granola
Breakfast
BBQ Chicken-corn-beans
Pepper (to taste)
Kosher Salt (to taste)
Chicken Thighs Bone-in
Corn on the Cob
Baked Beans
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Sweet Baby Ray BBQ Sauce
Grill Seasoning
Chicken Drumsticks
Hawaiian Rolls
Butter
Dinner

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