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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pancakes-Berries-Sausage
Butter
Granola
Coffee
Sugar - White
Tea Bags Mixed
Hot Cocoa
Gatorade
Strawberries
Blueberries
Eggs
Half and Half
Sausage Links
Melon - Cantelope
Real Maple Syrup
Yogurt (Vanilla)
Pancake Mix
Juice - Orange
Breakfast
Mexican Carnitas Dinner
Tequila (1.5L)
Sour Cream
Salsa
Tortillas - Corn taco size
Tortillas - Flour taco size
Cabbage - Purple
Cabbage - Green
Bell Pepper - Tri colored
Onion - Yellow
Beer - Seltzer
Limes
Bell Peppers - Green
Beans - Black
Herdez Guac Verde Salsa
Pork Carnitas (cooked)
Cheese - Shredded Mexican
Margarita Mix
Dinner
Salmon & Rice Pilaf
Salmon seasoning
Rice Pilaf
Salmon (Wild Sockeye)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Lemons
Dinner
Green Beans-Eggplant-Fennel
Oil - Olive light
Kosher Salt (to taste)
Pepper (to taste)
Green Beans (Monticello)
Fairytale Eggplant
Fennel Bulbs
Dinner
Beef Sirloin-Reds
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Potatoes - Red
Herb - Chives Fresh
New York Steaks
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Dinner
Salad - Pecan & Cranberry
Pecans
Dressing - Balsamic (Paul Newman)
Feta
Romaine
Dried Cranberries
Dinner
Pasta with Parm - KIDS
Cheese - Parmesan (Shredded)
Fusilli Pasta
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Dinner
Eggplant Grilled
Oil - Olive light
Eggplant
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Dinner
Gluten Free Supplement
Bread - GLUTEN FREE
Pasta - GLUTEN FREE
Almond Butter
Breakfast
Lunch
Dinner
Mixed Salad-Monticello
Mixed Baby Greens
Oil - EVOO
Lemons
Salt (to taste)
Pepper (to taste)
Cucumbers
Cherry Tomatoes (monticello)
Purple Cabbage (monticello)
Green Corn Ears (monticello)
Feta
Dressing - Oil/Vinegar (Paul Newman)
Hawaiian Rolls
Carrots (Shredded)
Dinner
Coconut-Chia-Oat Fruit Supplement
Coconut Milk
Rice Cakes
chia seeds
Mixed Nut Butter
Dried Cranberries
Dried Blueberries
Coconut Mile Yogurt (vanilla)
Oatmeal packets
Breakfast
Vegetarian Penne Bake
Cheese - Parmesan (Shredded)
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Italian Seasoning
Mozzarella (shredded)
Zucchini
Bell Pepper - Tri colored
Prego
Garlic Powder
Butter
French Bread (loaves)
Penne pasta
Onion - Yellow
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Dinner
Tikka Masala-chicken
Tikka Masala simmer sauce
Naan Bread
Rice - White
Herb - Cilantro
Oil - vegetable
Pepper (to taste)
Kosher Salt (to taste)
Ginger - grated in jar
Yogurt (Regular Plain)
Limes
Zucchini
Bell Pepper - Tri colored
Beans - Garbanzo
Garam Masala spice
Chicken Breasts - Frozen (raw)
Mango Chutney
Dinner
Carnitas meat
Dehydrated Onions
Beer - Seltzer
Cumin
Taco Seasoning
Pork Shoulders
Dinner
Birthday Cake
Birthday Candles
Colored Sprinkles
Chocolate Frosting
White Cake Mix
Oil - vegetable
Eggs
Dessert

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