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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Blue Corn Pancakes
Water
Blue Corn Meal
Flour
Milk
Salt
Baking Powder
Dessert
Breakfast
Stir Fry w/ Chicken
Zucchini
Yellow Onion
Water Chestnuts
Carrots
Broccoli
Stir Fry Sauce
Chicken Strips, Frozen
Rice
Water
Hot Sauce
Red Bell Pepper
Snap Peas
Ginger
Garlic Cloves
Dinner
Eggs and Hashbrowns
Vegetable Oil
Hashbrown Potatoes
Black Pepper
Hot Sauce
Salt
Liquid Eggs
Breakfast
Potato Salad
Fresh Dill
Salt
Black Pepper
Red Potatoes
Pickles
Celery Stalks
Red Onion
Eggs
Mayonnaise (squeeze bottle)
Dijon Mustard
Red Wine Vinegar
Dinner
Cold Cereal
Cereal
Milk
Breakfast
Deli Spread
Mustard
Bread Loaves
Baby Carrots
Peanut Butter
Jelly (squeeze bottle)
Pringles
Mayonnaise (squeeze bottle)
Sliced Cheese
Romaine Lettuce
Deli Meat
Tomato
Pickles
Hummus
Cucumber
Lunch Cookies
Lunch
Berry Fruit Salad
Strawberries
Blueberries
Honey
Lemon Juice
Raspberries
Breakfast
Curried Chicken/Tofu Salad
Canned Chicken
Red Onion
Mayonnaise (squeeze bottle)
Celery Stalks
Curry Powder
Turmeric
Sour Cream
Honey
Lime Juice
Salt
Grapes
Cashews
Lettuce
Green Onion
Lunch
Kane Burgers
Mayonnaise (squeeze bottle)
Hamburger Buns
Kane Beef
Avocado
Lettuce
Ketchup
Pickles
Mustard
Sliced Cheese
Red Onion
Tomato
Dinner
One-Pan Pasta
Linguine Pasta
Yellow Onion
Salt
Cherry Tomatoes
Garlic Cloves
Red Pepper Flakes
Olive Oil
Black Pepper
Water
Parmesan Cheese
Fresh Basil
Sundried Tomatoes
Italian Sausage
White beans
Pine Nuts
Dinner
Burritos
Shredded Cheese (mex blend)
Yellow Onion
Jalapeños
Cilantro
Avocado
Salsa
Sour Cream
Lime
Burrito Seasoning Packet
Tomato
Red Bell Pepper
Green Bell Pepper
Ground Meat Substitute
Spanish Rice (dry)
Flour Tortillas
Dinner
Tanzanian Bean Soup
Yellow Onion
Green Bell Pepper
Curry Powder
Salt
Black Pepper
Olive Oil
Tomato
Kidney Beans
Coconut Milk
Water
Rice
Dinner
Cookies (store bought/bakery)
Cookie (fancy)
Carrot Salad with Tahini and Chickpeas
Chickpeas
Parsley
Olive Oil
Cumin
Lemon Juice
Tahini
Water
Chili Flakes
Pepitas
Salt
Shredded Carrots
Garlic Cloves
Dinner
Black Bean and Fake Meat Chili
Black Beans
Cilantro
Sour Cream
Roasted Green Chili
Shredded Cheese (mex blend)
Tomato
Can Corn
Tomato Paste
Chili Powder
Cumin
Yellow Onion
Olive Oil
Garlic Cloves
Zucchini
Ground Meat Substitute
Veggie Broth
Yellow Squash
Dinner

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