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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
DO Chocolate Chip Banana Bread
eggs, lightly beaten
chopped pecans
semisweet chocolate chips
baking soda
baking powder
Flour
buttermilk
ripe bananas
butter, softened
Sugar
Lycoming College
Veggie Polenta Scramble
medium onions, diced
olive oil
rosemary
Pepper
salt
shredded monterey jack cheese
milk
ready-made polenta, cut into 1/2 inch dice
large red bell pepper, seeded and diced
chopped button mushrooms
Eggs
Lycoming College
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Lycoming College
DO Potato Chicken Casserole
sour cream
can cream of celery soup (10oz)
can cream of chicken soup (10oz)
Bacon, cut into chunks
Boneless chicken breast halves
Medium onion, chopped
mushrooms canned
poultry seasoning divided
medium potatoes peeled and sliced
shredded Cheddar cheese
Seaoning Salt
garlic salt
Lycoming College
DO Spaghetti
Crushed Tomatoes
water
Meatballs
Spaghetti
clove garlic, minced
Dried basil
Dried Oregano
Red pepper flakes
Lycoming College
Quesadillas
8" tortillas
grated cheese
butter
Lycoming College
Fancy Ramen
Shredded cheese of choice
Onion
Ramen
Lycoming College
DO Chicken Corn Chowder
herbes de Provence
Vegetable oil
stalks celery, chopped
medium white onions, chopped
carrots, diced
medium red potatoes, diced
Flour
milk
chicken stock
cooked chicken, diced
corn, drained
Lycoming College
Easy Grilled Cheese
English muffins
Sliced cheese
stick butter or margarine
Lycoming College
Backpackers' Thai Noodles
salt
ground ginger
garlic powder
ground black pepper
cayenne pepper
Peanut butter
Soy Sauce
Angel Hair Pasta
Sriracha
chopped peanuts
Lycoming College
Hash Brown Fritters
Pepper
Powdered Egg
Flour
Hot Water
Dried Onions
Hash Browns
Cheese
salt, or to taste
Lycoming College
Grilled Parmesan Potatoes
butter
Salt, pepper, garlic
parmesan cheese
Medium potato per person
Lycoming College
Spicy Egg Burritos
grated cheddar cheese
dried peppers
olive oil
milk make from powder
egg powder
flour tortillas
salsa
Dried basil
Lycoming College
Baked Caramel Apples
butter
soft caramel candies
Apples
Lycoming College
Fried Eggs and Ham with Hollandaise Sauce
Eggs
butter or oil
ham
Hollandaise sauce
English muffins
Lycoming College
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