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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Ramen with Chicken and Broccoli
Slivered almonds
egg
Ramen noodles
Chicken or tuna
Broccoli
Lycoming College
Chicken and Bacon Cheesy Pasta
pasta, any kind
dehydrated chicken
dry alfredo sauce
chicken bullion cubes, crushed
cheddar powder
precooked bacon, chopped
(3-4 quarts) water
Lycoming College
DO Hungry Man Breakfast
cheddar cheese, grated
eggs, beaten
medium potatoes, sliced
bacon
medium onions, diced
mushrooms, drained
green pepper, diced
cloves garlic, minced
Lycoming College
S'moradillas
mini marshmallows
semisweet mini chocolate chips
small flour tortillas
Lycoming College
DO Sausage Breakfast Feast
cooked sausage
dry mustard
milk
Eggs
grated cheddar cheese
butter, melted
bread, cubed
Lycoming College
Good Ol' Tuna Mac and Cheese
canola oil
onion, diced
carrots, sliced
Tri-color or whole wheat macaroni
Freeze-dried peas
Freeze-dried beans
Tuna
Cheddar cheese powder
Skim milk, made from powder
Cheddar, grated
Lycoming College
Quesadillas
8" tortillas
grated cheese
butter
Lycoming College
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Lycoming College
DO Pizza Pull-Aparts
(1.3 oz) dry onion soup mix
grated parmesan cheese
(1.3 oz) dry italian dressing mix
(16.3 oz each) refrigerator biscuits
pepperoni, cut into small pieces
Pizza Sauce
butter, melted
Lycoming College
DO Chicken Pillows
boneless, skinless chicken breasts, cut into 1-inch pieces
green onions, white part only, sliced thin
cream cheese, softened
canned refrigerated crescent roll dough
Lycoming College
DO Chili
cayenne pepper
ground cumin
chili powder
Red onion
Vegetable oil
Cheddar cheese
can tomato paste
canned diced tomatoes
kidney beans
ground beef
clove garlic, minced
salt
Dried Oregano
Lycoming College
DO Hamburger Soup
garlic powder
canned red beans, rinsed and drained
water
carrots, peeled and thinly sliced
russet potatoes, cut into 1 inch cubes
stalks celery, chopped
bay leaf
ground beef
chopped onion
chopped green bell peppers
canned Italian stewed tomatoes, with liquid
canned tomato sauce
canned whole kernel corn, drained
Worcestershire sauce
chili powder
Lycoming College
Easy Grilled Cheese
stick butter or margarine
Sliced cheese
English muffins
Lycoming College
Cheesy Broccoli, Sausage, and Quinoa
summer sausage, chopped
thyme
Flour
butter powder
powdered milk ,
quinoa
water
olive oil
dried onion flakes
dried shredded carrots
dried broccoli
garlic powder
chicken bouillon cubes, crushed
cheddar cheese, chopped
Lycoming College
DO Chocolate Chip Banana Bread
Sugar
butter, softened
eggs, lightly beaten
ripe bananas
buttermilk
Flour
baking powder
baking soda
semisweet chocolate chips
chopped pecans
Lycoming College
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