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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

REI - CC - Collard Greens
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Onion, Yellow
Garlic, Clove
Lawrey's Seasoned Salt
Salt
Sugar, White
Side Dish
White rice
rice, white
Water
Side Dish
Coconut Rice & Fresh Pineapple
Coconut Milk
Jasmine Rice
Pineapple
lime
Side Dish
Salad, spring mix
Onion, red
Carrot
Croutons
Cheese, shredded parmesan
Spring mix salad
Cucumber
Tomatoes, cherry
Dressing, Salad
Side Dish
Stuffing/Green bean casserole/Apple sauce
Stuffing mix
Cream of mushroom (15 oz)
Beans, green (15 oz can)
Mushrooms (4 oz)
Applesauce (24 oz jar)
apple
Butter
Onion, yellow
Side Dish
Biscuits
Self Rising Flour
Milk 2%
Sugar (White)
Butter
Side Dish
Baked Potato Soup
Sour Cream
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water
Side Dish
Onion & Bell Pepper
Oil - Olive light
Onion - Yellow
Kosher Salt (to taste)
Pepper (to taste)
Bell Pepper - Tri colored
Side Dish
REI - CC - Dutch Oven Cornbread
Mix, Cornbread (GF) Bob's Red Mill 20oz
Milk, 2\\\% 12oz
Egg, single
Oil, Vegetable
Side Dish
Pico de Gallo
Tomato
Jalapeno
Cilantro
Lime juice
Salt
Onion
Side Dish
Zucchini & Carrot
Kosher Salt (to taste)
Carrots
Zucchini
Oil - Olive light
Cumin
Pepper (to taste)
Side Dish
Hashbrowns
Hashbrowns
Side Dish
Wild rice
Rice, Wild Rice
Side Dish
Mexican Red Rice
Canola Oil
Garlic Cloves (minced)
Tomato Paste
Chicken Broth
Onion
Long Grain White Rice
Side Dish
Oven Roasted Rosemary Potatoes
Yellow Potatoes
Canola Oil
Garlic Powder
Black Pepper
Onion
Rosemary
Salt
Side Dish

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