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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
S'moradillas
small flour tortillas
semisweet mini chocolate chips
mini marshmallows
Lycoming College
Avocado & Feta Dip
Tostito Chips
Red Wine Vinegar
Olive Oil
Feta
Basil
Avocado
Roma Tomatoes
Far Flung Outdoor Center
Avocado Toast (Vegan)
bread slices
salt
avocado
Lemon
Everything seasoning
Orange Torpedo
Gorp
GORP
Colorado Rocky Mountain School
[BOAT] Daily Snack Count per Person
snacks
The BOAT Bus
Pretzles
pretzles
Colorado Rocky Mountain School
Butter
Butter
Colorado Rocky Mountain School
Asian Cucumber Thai Salad
distilled white vinegar
sugar
ground coriander
crushed red pepper flakes
salt
cucumbers
red onion
cilantro
fresh mint
chopped roasted peanuts
Orange Torpedo
Tortilla Trail Lunch 4-Day 10 ppl
Crackers - Ritz 3.7 oz sleeve
Mango (dried, 35 oz or 2.5 lbs)
Protein Bar, Chocolate PB - Special K 1.59 oz
Apple (Fridge)
hummus, instant (10 oz. pack)
Tuna packet - Bumble Bee 5 oz
Salmon packet - Chicken of the Sea 5 oz
Chicken packet - StarKist 5 oz
Cheese (3 lb block)
Peanut Butter (28 oz.)
Tortilla, Plain 12" (12 pack)
orange (Fridge)
Vegan Jerky - Noble Jerky (2.5 oz)
GORP (4 lb bag - contains Tree Nuts)
Nutella (26.5 oz jar)
Cheese (2 lb block)
Jelly (20 oz jar)
Gatorade Mix
Apricots (24 oz bag)
Princeton University
Sesame Stix
Sesame Stix
Colorado Rocky Mountain School
Chocolate bars
chocolate, bars
Sierra Club Outings
Asian Noodle Salad
Carrot
Cabbage
Green Beans (14.5oz)
Egg Noodles (1lb)
Broadreach
Hummus and Crackers
Dried Hummus
Crackers
Lemon
Mountain Trip
River Caprese Salad
Mozzeralla Cubes
Tomato
Olive Oil
Fresh Basil
Balsamic Vinegar
Wholesum
Snacks
Granola Bars
Trail Mix
Potato Chips
Mixed Nuts
Fresh Fruit
Pringles
Chocolate
Grand Canyon Trust
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Orange Torpedo
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