Recipes



2026 Appetizer Day 3 Chips/Guac/Salsa
roma tomatoes
cilantro
Red Salsa
Josephina's tortilla chips
limes
red onion
avocado

S'moradillas
small flour tortillas
semisweet mini chocolate chips
mini marshmallows

Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
golden raisins
chopped walnuts
Chardonnay wine, or more to taste
Honey Crisp Apples
Brussels sprouts
sweet onion, sliced
olive oil, or more if needed

Granola, Deluxe (store bought), Backcountry (JY)
Figs, Apricots, Raisins, or other Dried Fruit
Nuts and/or Seeds
Granola
Milk Powder


Guacamole and Chips
Lime
Garlic Powder
Salt
Black Pepper
Tortilla Chips
Avocado
Tomato
Yellow Onion
JalapeƱos
Cilantro

Granola, Made in Camp: Backcountry (JY)
Butter / Margarine
cinnamon
salt
nuts, seeds, or both
Figs, Apricots, Raisins, or other Dried Fruit
oatmeal flakes, old fashioned rolled oats
Sugar, brown

Pico de Gallo
Onion
Tomato
Jalapeno
Cilantro
Lime juice
Salt

Spinach Watermelon-Mint Salad - Updated
vegetable oil
sesame seeds
poppy seeds
white sugar
spinach
watermelon- seedless
pecans
mint leaves, finely chopped
small red onion, thinly sliced
balsamic vinegar

Tomato Bruschetta
Tomatoes - Roma
garlic cloves
Oil - Olive light
Herb - Basil Leaves
Balsamic Vinegar
Salt (to taste)
Pepper (to taste)
Salami (double pack)
Fresh Mozzarella
Cheese - Goat
Baguette
Red pepper flakes

PB&J Tortillas
Peanut Butter
Jam
Tortillas, flour (12 count)

Cheese and Crackers Appetizer
gourmet cheese
Cracker Sleeves
apples

[CO] Snacks, Trail: Lodge (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
Popcorn, Chips, or Pirate Bootie

Avocado Toast (Vegan)
Everything seasoning
Lemon
avocado
salt
bread slices

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