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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Wrap Asian Chicken - MISSOURI
Chicken Cooked (strip)
Chinese Five Spice
Romaine
Cabbage - Purple
Cabbage - Green
Cucumbers
Bell Pepper - Tri colored
Mandarin Oranges - canned
Roasted peanuts
Crispy Asian Noodles
Sesame Seeds
Sweet Chili Sauce
Rice Vinegar
Oil - vegetable
Limes
Wraps (Green)
Pineapple
Small cookies
Chips
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
water
Cooler for La Croix
Large Mixing Bowls
Lewis & Clark
Curried Quinoa Lentils 13 ppl Kosher
onion (Fridge)
Curry Powder - 2oz (K)
Lentils, red (16 oz)
Diced Tomatoes (14.5 oz can)
Salmon packet - Chicken of the Sea 5 oz
Carrot
Quinoa 32 oz
Princeton University
Snack box
Pub mix
Pretzels, peanut butter
Easy cheese
Crackers, Ritz
Beef jerky
Snack bars
Candy
Pringles
Cookies
Nuts, various
Mixed dried fruit (tropical)
Peanuts
Mango, dried
Clif bars
Ann-Marie Dale
Egg Chow Mein, Lodge (MM, GR)
green onions
garlic clove
Tofu
Szechuan Sauce
noodles, egg or Ramen
Carrot, Fresh
oil, canola or olive
Zucchini
Eggs, Raw
The BOAT Bus
Nish Avocado Chicken Salad
chili powder
Romaine lettuce
Cherry Tomatoes
red onion
avocado
olive oil
salt
minced garlic
Honey
lime juice
olive oil
Honey
salt
pepper
lime juice
Jalepeno pepper
boneless chicken thigh
Orange Torpedo
Coleslaw
Cabbage, red
Cabbage, green
Dressing, coleslaw
Carrot
Raisins
Ann-Marie Dale
Rice Pudding
Brown sugar
Rice (instant)
Milk (dehydrated)
Cinnamon
Nutmeg
Vanilla pudding (instant)
Raisins
Water (on trail)
WRFI
Slow Cooker Pulled Pork
pork tenderloin
Bottle root beer
your favorite barbecue sauce
Hamburger buns
Badger Creek
REI - CC - Blackberry Campfire Cobbler
Pie Filling, Blackberry 21oz
Pie Filling, Lemon 22oz
Mix, White Cake 15.25oz
Oil, Vegetable
Sparkling Water, Blackberry 12oz
REI
Turkey Pesto Sandwich
Bread
Turkey Pan Roasted breast (deli sliced) Columbus
Sliced provolone
Big Slicing Tomatoes
Avocado
Sliced Roasted Red Pepper Mezzetta
Alfalfa Sprouts
Cucumber
Artisan Dill Pickles (16 oz)
Red onion
Famous Dave's Sweet Hot pickle chips (25 oz)
Pesto (6.5 oz) Barilla
Wilderness River Outfitters
Oatmeal Casserole
Eggs (dozen)
Butter
Oatmeal (80 oz)
Broadreach
Huevos Rancheros
Eggs
Corn tortillas Don Julio
Refried beans La Costena
Black beans Full Circle
Fire roasted tomatoes (14 oz)
Yellow Onion
Red bell pepper
Chipolte in adobo (7 oz)
Cotija cheese Mama Julia
Avocado
Limes
Medium or Hot Salsa Mateos
ground pork
Minced Garlic Spice World
Wilderness River Outfitters
Grilled Portobello Mushrooms
portobello mushrooms
onion
balsamic vinegar
minced garlic
Olive Oil - 23
Orange Torpedo
Shepherd's Pie 10 ppl KOSHER
Potato flakes (vegan)
Thyme (dried)
Sage
Cumin
Veggie soup mix (dried)
Mushrooms (dried)
Cheese (8 oz) -Fridge
Textured Soy Protein
Bouillon Cube - Telma
Princeton University
Curried Lentils 14 ppl
Carrot
Curry powder
Rice, parboiled (bulk)
onion (Fridge)
lentils (bulk)
Chicken packet - StarKist 5 oz
Diced Tomatoes (14.5 oz can)
Princeton University
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