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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Curry Noodles, Cashew, Backcountry (JY)
Noodles, rice vermicelli or Ramen
Coconut Cream, powder
TVP (Textured Vegetable Protein)
Bouillon cube
Vegetables (dried)
Spices, Garlic Powder
soy sauce
Curry paste, Thai, green or yellow
Vinegar (rice or cider)
Carrots
Cabbage
Cashew Butter
Cashews
The BOAT Bus
Cereal and Milk
Cereal
Powdered Milk
She Summits Co.
Antipasto Platter
Herb - Basil Leaves
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Oil - EVOO
Fresh Mozzarella
Pepperoncini (sliced)
Cucumbers
Olives - Kalamata
Salami Mix (double pack)
Baguette
Olives - Green
Sun Dried Tomatoes
Cheese - Asiago
Lewis & Clark
Jambalaya
Dry Jambalaya
Frozen Shrimp
Bell Peppers
Green Onion
Sausage - Precooked Aidells Chicken
Mountain Trip
Pancakes, Backcountry (Makayla)
pancake mix, dry
chocolate chips
Berries, blueberries (dehydrated)
Maple Syrup
plastic bag
Aluminum Foil
The BOAT Bus
Biscuits and Gravy
English Muffins
Powdered Gravy
Butter
Sausage - Mini Pre-cooked Jimmy Dean
Mountain Trip
2026 DINNER Day 4 Pork Chops
Pork chops 1.5 inch
red cabbage
Red Pepper
grated carrots
cilantro
corn
Krusties honey corn bread
Green Chili
Apples
olive oil
applesauce
honey
Lime juice
ground cumin
corn
cilantro
MT Sobek
Chocolate pudding with raspberry sauce
chocolate pudding, cook and serve
milk, powdered equivalent
raspberries, freeze dried
sugar, white
arrowroot powder
Sierra Club Outings
Pulled Pork Tacos
Bell Peppers
Shredded Cabbage
Jack Daniels Pulled Pork
Onion
mango salsa
Tortilla
Mountain Trip
Breakfast Casserole
Red Bell Pepper
Hashbrown Potatoes
Ham
Shredded Cheese (mex blend)
Milk
Salt
Black Pepper
Eggs
Grand Canyon Trust
Pancakes, Backcountry (Makayla)
Pancake mix
Chocolate chips
Berries, blueberries (dehydrated)
Maple Syrup
plastic bag
Aluminum Foil
The BOAT Bus
Beans, Refried; Cheese Pow, Rice: Backcountry (JY)
Rice (instant)
Cheese Sauce Powder
Fritos or Tortilla Chips
Spice, Taco Seasoning
Spice, Red Pepper Flakes
Beans, instant refried (dry)
The BOAT Bus
Beef Tender-Mash (instant)
La Croix/ Soda
White Wine (750 ml)
Beef Tenderloin
Oil - Olive light
Red Wine (750 ml)
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Horseradish Root
Sour Cream
Mashed Potatoes (Instant)
Milk (whole)
Butter
Lewis & Clark
French Brioche Toast
Brioche Toast
Liquid Scrambled Eggs
Ham (Half)
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Whipped Cream
Strawberries
Blueberries
Lewis & Clark
Salmon/Lox w/ Bagels, Lodge (MM, GR)
Capers
Smoked Salmon/Lox
onion, red
Bagels
Tomatoes, Large
Cream Cheese
The BOAT Bus
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Lewis & Clark
Camp Cedarbrook in the Adirondacks
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Orange Torpedo
She Summits Company
Princeton University
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