Potato Pearls (instant), Tuna, Parm Cheese (JY)


Ingredients
1 servings
Potato Pearls (NOT the same as potato flakes)
0.5 cup(s)
Fish-in-a-bag
3.0 ounce(s)
hot sauce to taste, optional
0.25 teaspoon(s)
Cheese, Parmesan (grated)
0.2 cup(s)

Dietary Restrictions
Has Fish

Recipe Instructions

Boil 2x water as potato pearls. Mix 1 part potato pearls with 2 parts water. Stir for 3 minutes. Serve to individual dishes. Add tuna and Parmesan cheese to the top.
NOTE: unlike instant potato flakes, instant Potato Pearls have butter and milk already in them as a dry product.