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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Eggrolls and Edamame
Eggrolls Pork Inovasian
Chinese hot mustard Sun Luck
Sweet and sour sauce Kikkoman
Edamame (in Shell)
Dinner
Snack
Avocado, Tomato, Spinach, Breakfast Sandwich
Olive Oil
Spinach
Baby Tomatoes
Rolls
Avocado
Salt
Black Pepper
Breakfast
Pork Tenderloin
Pork Tenderloin
vegetable oil
soy sauce
lemon juice
sugar
minced garlic
Dinner
No Bake Powerhouse Cookies (NOLS)
Peanut Butter
Chocolate Chips
Vanilla Extract
Oatmeal
Nuts
Brown Sugar
Butter
Milk, powder
Water
Dessert
Peanut Butter Fudge (NOLS)
Brownie Mix
Peanut Butter
Sugar
Milk, powder
Vanilla Extract
Dessert
2026 DINNER Day 5 Steak and Taters
NY strip
cremini mushrooms
butter
garlic, minced
tomatoes, grape
lettuce, romaine
Cucumber whole
Medium Red potatoes
shredded carrots
pear gorgonzola dressing
Ranch
Beaver Horseradish
Grape Tomato
Yellow Onion
balsamic reduction
butter
Daisy Sour cream squeeze tube
Dinner
Baked Apples with Raisins
Apple
Brown sugar
Oil
Cinnamon
Raisins
Dessert
Linguine with Lemon
Lemon, sliced very thin into 16 slices
Olive Oil
Garlic, minced
Lemon Juice
Linguine pasta
Arugula Lettuce
Thyme, fresh
Cherry Tomatoes, roasted
Mozzarella, fresh, torn
Pine nuts, toasted
Basil, fresh or dollops of pesto
Salt
Pepper
Dinner
Breakfast 4 Day 14 ppl (KOSHER, GF, Nut Free)
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 9.6 oz (K)
Oatmeal, 28 oz (Bob's Redmill)
Cereal - (20.35 oz) Cheerios (K, GF)
Granola - UDI's GF Au Naturel 11 oz (K)
Breakfast
Beverage
Cheesy Pesto Pasta Bake & Salad
Onion
Broccoli
Garlic Head
Cheese
Lettuce
Tomatoes
Carrot
Pasta (1lbs)
Alfredo Sauce (15oz)
Pesto (8oz)
Green Beans (14.5oz)
Dinner
Pesto Pasta with Sausage and Vegetables
Pesto
Broccoli Crowns
Parmesan
Chicken Sausage
Garlic Head
Cherry Tomatoes
Penne Pasta
Olive Oil
Dinner
Backpacker's Ramen
Sriracha
Ramen Noodles
Jerky
Tamari
Dehydrated veggies
Mashed Potatoes, instant
Olive Oil
Dinner
Curried Chicken/Tofu Salad
Curry Powder
Red Onion
Canned Chicken
Mayonnaise (squeeze bottle)
Celery Stalks
Sour Cream
Honey
Lime Juice
Green Onion
Turmeric
Salt
Grapes
Cashews
Lettuce
Lunch
Quesadillas
8" tortillas
grated cheese
butter
Lunch
Sriracha Sesame Shrimp
Sugar
Butter
Kosher Salt
Sesame Seeds
Jasmine Rice
Shrimp
Corn Starch
Sesame Oil
Sriracha
Cucumber
Scallions
Black Pepper
Soy Sauce
White Wine Vinegar
Dinner

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