Recipes


Vegetarian Mixed Deli Lunch
Apples (Gala or similar)
Havarti (Slices)
Whole Wheat Bread Loaf
Romaine
Chips
Sandwich thins
Horseradish
Dijon Mustard
Pickles
Tomatoes - slicing
Vegetarian Deli Meat
Small cookies
Jam (Raspberry)
Peanut Butter
La Croix/ Soda
Gatorade
Fruit Leather/ Mixed Nuts
Whole Wheat Bread Loaf


Spinach Enchiladas
Corn Tortillas
Green Onion
Yellow Onion
Garlic Cloves
Black Beans
Canned Tomatoes (Mexican)
Enchilada Sauce
Shredded Cheese (mex blend)
Spinach
Spanish Rice
Red Bell Pepper
Roasted Green Chili

Spaghetti for backcountry
Pasta
Tomato paste 8oz
Basil
Oregano
Garlic (powder)
Parmesan (bottle, dried)

PB&Apple Wraps
Tortillas, flour
Honey
Peanut Butter (oz)
Apple

Champagne Vinaigrette Dressing
Olive Oil
Champagne Vinegar
Fresh Orange Juice
Maple Syrup
Mustard
Salt

Avocado Toast (Vegan)
bread slices
salt
avocado
Lemon
Everything seasoning

Oatmeal Casserole
Eggs (dozen)
Butter
Oatmeal (80 oz)

Blueberry Nectarine Pound Cake
Blueberries
Whipped Cream
Pound Cake
Nectarines

Banana Nut Oatmeal
Quick-Cooking Oats
Milk, fresh
Flax Seeds
Walnuts
Honey
Bananas

Baked Tempeh
Tempeh
BBQ Sauce
Soy Sauce
Olive Oil
Brown Sugar

Jolly Ranchers
jolly rancher

Cheesy Orzo
Olive Oil
Onion
Fresh Garlic
chicken stock
Orzo
Tillamook Extra Sharp Cheddar

Veggie Soup
Onion
Parmesan (or other hard cheese, fresh)
Celery stalks
Boullion cubes (veggie)
Diced tomatoes
Bread slices
Butter
Carrots
Potato (fresh)

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