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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Tuna Salad Sandwiches
Tuna (Chunk Light)
Celery (stalks)
Romaine
Onion - Red
Mayonnaise
Dill Spice
Tomatoes - slicing
Bell Pepper - Tri colored
Pickles
Chips
Apples (Gala or similar)
Small cookies
Peanut Butter
Jam (Raspberry)
Gatorade
La Croix/ Soda
Whole Grain Bread Loaf
Lewis & Clark
Rice a Roni - Long Grain and Wild Rice
Box Rice-a-Roni Long Grain and Wild Rice
butter
Orange Torpedo
italian dressing
garlic cloves
Kosher Salt (to taste)
Pepper (to taste)
Cheese - Parmesan (Shredded)
Oil - vegetable
apple cider vinegar
Lewis & Clark
Potato Hash
Eggs
Bread Loaves
Red Potatoes
Shredded Cheese
Chicken Sausage
Onion
Bell Peppers
Olive Oil
Sussex School
S'moradillas
small flour tortillas
semisweet mini chocolate chips
mini marshmallows
Lycoming College
Gnocchi with Sweet Basil Pesto
basil
grated Parmesan cheese
olive oil
minced garlic
salt
ground black pepper
butter
minced garlic
1 package potato gnocchi
Orange Torpedo
Backpacking Summer Sausage Wraps
Cheese block
Sausage, summer (8 oz)
Tortillas, flour
Avid4 Adventure
Chips & Salsa
guacamole
tortilla chips
herdez salsa
Grand Canyon Youth
UNP Yakisoba StirFry, Backcountry (SA) (Waldo '17)
Sauce, Teriyaki
Broccoli
Bell Pepper
Carrot, Fresh
Zucchini
Onion, white or yellow
garlic clove
Chicken (canned / pouch)
noodles, Rice- Yakisoba, dry, Winco or Ramen
The BOAT Bus
Kane Burgers
Ketchup
Mustard
Sliced Cheese
Red Onion
Kane Beef
Avocado
Lettuce
Pickles
Mayonnaise (squeeze bottle)
Hamburger Buns
Tomato
Grand Canyon Trust
Breakfast Burrito / Bowl
Hashbrowns
Eggs
Bacon
Oil - Olive light
Onion - Yellow
Bell Pepper - Tri colored
Onion - Green (Scallions)
Cheese - Shredded Mexican
Sour Cream
Salsa
Salt (to taste)
Pepper (to taste)
Tapatio (small)
Tortilla Burrito size
Granola
Melon - Cantelope
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
Sugar - White
Coffee
Half and Half
Lewis & Clark
Spanish Rice with Beans
Spanish Rice, parboiled
Refried Beans
Avid4 Adventure
Greek Pasta Salad I
Olive Oil
Red wine vinegar
Garlic Powder
Dried Basil
Dried Oregano
ground black pepper
Sugar
cooked elbow macaroni
fresh mushrooms
cherry tomatoes
Red bell peppers
crumbled feta cheese
green onions
whole black olives
sliced pepperoni sausage, cut into strips
Badger Creek
Coleslaw
Cabbage, red
Cabbage, green
Dressing, coleslaw
Carrot
Raisins
Ann-Marie Dale
Broiled tofu
tofu, firm
oil, vegetable
soy sauce
hot sauce
oil, sesame
Sierra Club Outings
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Orange Torpedo
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Lycoming College
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TSA Camp Redwood Glen
Badger Creek Ranch
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