Your browser is not supported.
About
Testimonials
How it works
Pricing
Log in
Sign up
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Taco Salad
Black beans Full Circle
Garbonzo Beans Full Circle
Diced Green Chiles Macayo
Shredded cheddar cheese Food Club
Medium or Hot Salsa Mateos
Plant Based Beef Gardien
Taco seasoning mix Food Club
Sour cream Daisy
Yellow Onion
Red bell pepper
Tortilla chips (24 oz bag)
Doritos Nacho Cheese PS
Iceberg Lettuce
Ranch dressing Hidden Valley
Canned Corn Full Circle
Sliced Black Olives Pearl
Flour Tortilla (burrito size)
Wilderness River Outfitters
Brownies w/ Strawberries
Brownie, pre-made
Strawberry, whole
Whipped Cream, can
Avid4 Adventure
Crunchy Peanut Butter Oatmeal
Quick-Cooking Oats
Milk, powder
Peanut Butter
Granola
Avid4 Adventure
Mexican Carne Asada
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Cabbage - Green
Salsa
Tortillas - Flour taco size
Tortillas - Corn taco size
Romaine
Sour Cream
Cotija
Limes
Herb - Cilantro
Beer - Seltzer
Margarita Mix
Tequila (1.5L)
Cheese - Shredded Mexican
Carne Asada (pre-marinated)
Lewis & Clark
Grilled Cheese, (Coyne) (Gorge PTR '18)
Bread
Cheese
Cheese, Mazarella
Cheese
margarine, Earth Balance vegan
Soup, tomato (Swull)
The BOAT Bus
Wilmas Chicken Salad
Chicken breast
Celery
Pecans, chopped
Grapes, sliced
Cranberries, dried
Mayonnaise
Sour Cream
Parsley
Lemon Juice
Badger Creek
Jambalaya
Olive Oil
Shallot
Green bell pepper
Celery stalks
Garlic cloves
Chicken sausage, precooked
Tomato paste
Old bay / creole seasoning
Instant rice
Outdoor Eats
Breakfast Fried Rice
rice, boil-in-bag
peppers, bell, freeze dried
mushrooms, dried
thai basil, dried
eggs, powdered
pulled pork, freeze dried
soy sauce, dehydrated
oil, vegetable
Sierra Club Outings
Snacks, Trail: Lodge (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
Popcorn, Chips, or Pirate Bootie
The BOAT Bus
Italian Trail Cous Cous
tomato paste
instant cous cous
parmesan
Italian blend seasoning
salt
olive oil
water
Kaileigh Hennard
Granola with Stewed Apples
granola, any
milk, powdered
water
apples, dried
cinnamon, ground
nuts, walnuts or pecans
Sierra Club Outings
Prime Rib in the Dutch (Dutch Oven)
Boneless Prime Rib
rock salt - coarse
dutchoven
Orange Torpedo
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
tester tester
Oven Roasted Potatoes (Dutch Oven)
minced garlic
basil
Dill weed
thyme
oregano
parsley
red pepper flakes
salt
potatoes
dutchoven
dutchoven
olive oil
Orange Torpedo
Fajitas
Flank steak
Flour Tortilla (burrito size)
Yellow Onion
Limes
Black beans Full Circle
Sour cream Daisy
Medium or Hot Salsa Mateos
Diced Green Chiles Macayo
Green onions
Sliced Black Olives Pearl
Roma tomatoes
orange bell pepper
Red bell pepper
Iceberg Lettuce
yellow bell pepper
Fajita Seasoning Food Club
Cilantro
Sliced Pickled Jalepenos La Costena
Black beans and Rice
Shredded Pepperjack Cheese Food Club
Wilderness River Outfitters
« First
‹ Prev
1
2
…
123
124
125
126
127
128
Next ›
Last »
Filter By:
Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
WRFI
Grand Canyon Youth
Camp Cedarbrook in the Adirondacks
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Wilderness River Outfitters
Lewis & Clark
Ecology Project
WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School