Recipes

Hash browns, dehydrated Cheese onion, rehyrdrated from dried- or fresh diced Bacon bits salt and pepper, to taste hot sauce to taste, optional Butter / Margarine

bagel cream cheese capers tomato, sliced red onion, sliced butter Lox coffee half & half Oat milk Breakfast fruit- Melon granola/cereal yogurt, quart Peanut Butter and Jelly pull from lunch

dried hummus hot water garlic powder lemon powder pita bread cucumber cheese

Cubed meat large onion potato per person carrots, cut of corn oil or lard water bay leaves

Oreos

cookies 2

Apple Orange, Navel

bacon Romaine lettuce tomato 7 grain bread

Tuna (Chunk Light) Celery (stalks) Romaine Onion - Red Mayonnaise Dill Spice Tomatoes - slicing Bell Pepper - Tri colored Peanut Butter Jam (Raspberry) Cookies Individual Chips Individual Mandarin Oranges Gatorade La Croix/ Soda zip loc sandwhich size zip loc gallon size Whole Grain Bread Loaf

Peanut butter Jelly bread, sandwich

Tortillas (12") peanut or almond butter jam in spill proof container Nutella hazelnut spread Salami / Summer Sausage Cheese Sauce, BBQ

Vegetable Oil Haddock Fillets Butter - Salted Garlic Clove Lemon Capers - 3.5 oz. Jar Rice Pilaf Asparagus

Tuna Pouch Crackers, butter

Whole Wheat Bread Jam Peanut Butter

Pulled Pork, Smoked, Kirkland (2 lb. each pkgs.) Quinoa Salad on baby spinach leaves Cowboy Caviar bean salad BBQ sauce Potato chips, Kettle Greens (Mix) Pretzel buns, small