Three Bean Salad


Ingredients
1 servings
Chickpeas
0.2 can(s)
Kidney Beans
0.2 can(s)
Green Beans
0.08 can(s)
Corn
0.1 can(s)
Carrot
0.2 whole
celery
0.02 bunch(es)
Onion
0.1 whole
cucumber
0.1 whole
Italian Dressing
1.0 fluid ounce(s)
Feta
2.0 ounce(s)

Dietary Restrictions
Dairy

Recipe Instructions

Drain canned veggies and add to big bowl or pot.
Cut fresh veggies into small pieces (chickpea sized) and add to bowl/pot
Add dressing slowly- you can always add more but you can't take it out
Salt and Pepper to taste
Top with Feta!