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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Hummus & Crackers
hummus
baby carrots
crackers
Grand Canyon Youth
Hot cereal/bagels
bagel
cream cheese
yogurt
hot cereal
granola
cantaloupe
pineapple
MT Sobek
Turkey & Munster Lunch
Turkey Deli
Cheese - Munster
Romaine
Tomatoes - slicing
Cucumbers
Avocado
Pickles
Chips
Hummus
Dijon Mustard
Mayo Squeeze Bottle
Apples (Gala or similar)
Small cookies
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Whole Grain Bread Loaf
Lewis & Clark
Veggie Wraps
cucumbers
romaine
tomatoes - beefsteak
wraps - variety
bell pepper - any color
carrots - shredded
cheese - crumbled feta
olive oil
avocados
cabbage
olives - Kalamata
hummus
Santa Barbara Adventure Company
Braised Chicken Thighs with Roasted Red Potatoes
Chicken thighs, bone in with skin
Red Potatoes
Garlic, minced
Avocado Oil
Chicken Broth
Salt
Pepper
Badger Creek
Hot and Sour Soup
broth, vegetable
cornstarch
soy sauce
cayenne pepper, powder
onions, green
eggs
vinegar, apple cider
Sierra Club Outings
Overnight Blueberry French Toast
Bread
Cream Cheese
Blueberries
Eggs
Milk
Vanilla Extract
Maple Syrup
Sugar
Cornstarch
Water
Butter
LIFT Discipleship
Quintessential Quinoa
Limes
Fresh Cilantro
Onion
Bell Peppers
Garlic Head
Quinoa
Vegetable Stock
Olive Oil
Hominy/Corn
Black Beans
Avocadoes
jalapenos
Shredded Cheese
Tortilla Chips
Diced Tomatoes
Sussex School
Appetizer Trip Spread
Shrimp Cocktail
Salami (double pack)
Chicken Strips (grilled)
Cheese - X-Sharp White Cheddar
Cheese - Boursin (3-pack)
Hummus
Feta
quinoa salad
Mixed Baby Greens
Cucumbers
Apples (Gala or similar)
Grapes
Lemons
Dressing - Balsamic (Paul Newman)
Olive Oil
Crackers (Dare)
Baguette
Rice Crackers-Nut Thins
Beer - Seltzer
Salt (to taste)
Pepper (to taste)
Cookies (Bakery Choco Chip)
La Croix/ Soda
White Wine Box (Pinot Grigio)
Red Wine Box (Cabernet)
Lewis & Clark
JB's Gado-Gado Spaghetti (NOLS)
Olive Oil
Brown Sugar
Sesame Seeds
Dehydrated Onions
Vegetable Bullion Spice
Tamari
Spaghetti Noodles
Peanut Butter Powder
Avid4 Adventure
Ham & Eggs with Toast
Ham (Half)
Eggs
Sourdough (Seatle)
Tomatoes - slicing
Mixed Baby Greens
Tapatio (small)
Melon - Cantelope
Melon - Honey dew
Yogurt (Vanilla)
Juice
Granola
Coffee
white sugar
Half and Half
Hot Cocoa
Tea Bags Mixed
Gatorade
Lewis & Clark
Backpackers Thanksgiving Dinner
Stuffing, dehydrated
Butter
Turkey Gravy, mix
Chicken (can)
Mashed Potatoes, instant
Cranberries, dried
Avid4 Adventure
Shepherd's Pie 14 ppl KOSHER
Potato Flakes - Bob's Red Mill, 16 oz
Thyme (ground) - McCormick, 0.7 oz
Sage (ground) - McCormick, 0.6 oz
Cumin (ground) - McCormick, 1.5 oz
Veggie soup mix - 9 oz
Mushrooms (dried) - 1.5 oz
Textured Soy Protein - 10 oz
Bouillon Cube - Telma
Carrot
Richard Curtis
Chicken Polenta, Pesto, Backcountry (Makayla)
Oil
salt, garlic
pepper, black
Tomato Paste (can)
Water
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Chicken (canned / pouch)
Polenta or corn grits, Winco Bulk
Pesto, Vegan
Bouillon cube
Butter / Margarine
Broccoli
The BOAT Bus
French Toast
Powdered Sugar
Maple Syrup
Precooked Bacon
Cinnamon Raisin Bread
Powdered Egg
Butter
Mountain Trip
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Company Names
Avid4 Adventure
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REI
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She Summits Company
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Wholesum
Colorado Rocky Mountain School
Western Washington University
Lycoming College
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WRFI
Wilderness River Outfitters
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TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School