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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

BBQ Chicken-corn-beans
Butter
Hawaiian Rolls
Chicken Drumsticks
Grill Seasoning
Sweet Baby Ray BBQ Sauce
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Baked Beans
Corn on the Cob
Chicken Thighs Bone-in
Kosher Salt (to taste)
Pepper (to taste)
Dinner
Mango Chia Pudding
Mango (canned)
Coconut Milk Can
vanilla extract
Herb - Mint Fresh
Coconut Flakes
Limes
chia seeds
Ginger - grated in jar
Dessert
Pasta with Parm - KIDS
Cheese - Parmesan (Shredded)
Fusilli Pasta
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Dinner
Caprese Appetizer
Baguette
Salt (to taste)
Tomatoes - Roma
Pepper (to taste)
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Herb - Basil Leaves
Lunch
Dinner
Spanakopita
Cheese Cloth
Frozen Spinach
Oil - Olive light
Onion - Yellow
Onion - Green (Scallions)
Parsley
Nutmeg
Salt (to taste)
Pepper (to taste)
Feta
Eggs
Ricotta
Butter
Phyllo Pastry Sheets
Herb - Dill Fresh
Dinner
Classic Italian Salad
Cucumbers
Croutons
Tomatoes - Grape
Dressing - Italian (Paul Newman)
Cabbage - Purple
Beans - Garbanzo
Carrots
Romaine
Dinner
Dark Chocolate-cookies-GF
Dark Chocolate bar varieties
Fancy Cookies
Coffee
Tea Bags Mixed
Half and Half
Cookies - GLUTEN FREE
Dessert
Birthday Cake
Eggs
Oil - vegetable
White Cake Mix
Chocolate Frosting
Colored Sprinkles
Birthday Candles
Dessert
Lemon Chicken-Pesto Fusilli
White Wine (750 ml)
Beer - Seltzer
Herb - Parsley Fresh
Oil - Olive light
Chicken Breast (Frozen-Raw)
Garlic Herb Seasoning
Lemons
Fusilli Pasta
Pesto
La Croix/ Soda
Red Wine (750 ml)
Dinner
Wrap Asian Chicken
Cabbage - Purple
Cabbage - Green
Cucumbers
Bell Pepper - Tri colored
Mandarin Oranges - canned
Pineapple
Small cookies
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Chips
Wraps (Green)
Romaine
Crispy Asian Noodles
Almonds (sliced)
Sweet Chili Sauce
Rice Vinegar
Oil - vegetable
Limes
Chicken Cooked (strip)
Chinese Five Spice
Carrots
Whole Wheat Bread Loaf
Sesame Seeds
Lunch
Halibut-Rice Pilaf-Broccoli Copy
Oil - Olive light
Lemons
Baguette
Pepper (to taste)
Salt (to taste)
La Croix/ Soda
White Wine (750 ml)
Herb - Dill Fresh
Butter
broccoli
Halibut
Rice Pilaf
Red Wine (750 ml)
Beer - Seltzer
Dinner
Salami Cheese Hummus App
Hummus
Salami (double pack)
Crackers (Dare)
Olive Medley
Rice Crackers-Nut Thins
Bell Pepper - Tri colored
Cheese - X-Sharp White Cheddar
Cucumbers
Green Beans-Eggplant-Fennel
Fennel Bulbs
Fairytale Eggplant
Green Beans (Monticello)
Pepper (to taste)
Kosher Salt (to taste)
Oil - Olive light
Dinner
Quinoa Salad Bar
La Croix/ Soda
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Melon - Watermelon (mini)
Feta
Cucumbers
Chicken Cooked (strip)
Chips
Quinoa (uncooked)
Bell Pepper - Tri colored
Small cookies
Dressing - Balsamic (Paul Newman)
Romaine
Dried Cranberries
Pecans
Gatorade
Lunch
Asian Dressing
Oil - vegetable
Limes
Sweet Chili Sauce
Rice Vinegar
Dinner

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