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12 recipes
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6 recipes
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33 recipes
WRFI's Backcountry Meals
32 recipes
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Outdoor Eats

Recipes

Beef Tender-Risotto
Beef Tenderloin
Oil - Olive light
Risotto (Parmesan)
Horseradish Root
Sour Cream
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Dinner
Pamela's Pancakes (GF)
Half and Half
Granola
Sausage Links
Yogurt (Vanilla)
Pamela's Pancake Mix
water
Oil - vegetable
Strawberries
Blueberries
Bananas
Eggs
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Tea Bags Mixed
Breakfast
Cobb Salad
Chicken Strips (grilled)
Avocado
Tomatoes - slicing
hard boiled eggs
Onion - Green (Scallions)
Spicy Pecans
Cheese - Blue
Dressing - Basic Vinaigrette
Hawaiian Rolls
Small cookies
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Romaine
Bacon Bits
Lunch
Mexican Chicken Dinner
Margarita Mix
Taco Seasoning
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Cabbage - Green
Cabbage - Purple
Tortillas - Flour taco size
Tortillas - Corn taco size
Cotija
Limes
Beer - Seltzer
Cheese - Shredded Mexican
Tequila (1.5L)
Chicken thighs Yucatan
Sour Cream
Herdez Chipolte Salsa Crema
Herdez Cilantro Lime Cremosa
Tomatoes - slicing
Corn
Dinner
Pastrami and Swiss
Pickles
Whole Wheat Bread Loaf
Tomatoes - slicing
Chips
Small cookies
Apples (Gala or similar)
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Mayo Packets
Pastrami
Cheese - Swiss
Romaine
Rye Bread (marble)
Mustard - Stone ground
Horseradish (kosher)
Lunch
Nicoise Salmon Salad
Smoked Salmon (Kippered)
Olives - Kalamata
Capers
Tomatoes - Grape
French Viniagrette
Baguette
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Gatorade
La Croix/ Soda
Eggs
Small cookies
Butter Lettuce
Potatoes - Small Red
Green Apples
Lunch
Take Out Lunch - premade salads
Salami (double pack)
Whole Wheat Bread Loaf
Small cookies
Jam (Raspberry)
Peanut Butter
Hawaiian Rolls
Mandarin Oranges
Salad - Premade Variety
Chicken Skewers
Lunch
Tomato Soup
Oyster Crackers
Tomato Soup
Italian Peas
Oil - Olive light
Kosher Salt (to taste)
Pepper (to taste)
Green Peas
Onion - Yellow
garlic cloves
vegetable broth
Dinner
Patty Pan Squash
Patty Pan Squash (monticello)
Kosher Salt (to taste)
Pepper (to taste)
Oil - Olive light
Dinner
Thai Cucumber Salad
Onion - Red
Roasted peanuts
Herb - Cilantro
Tomatoes - Roma
Herb - Mint Fresh
Red pepper flakes
Coriander Ground
Sugar - White
Rice Vinegar
Romaine
Cucumbers
Salt (to taste)
Dinner
Beef Tender-Mashed
Beef Tenderloin
Russet Potatoes
Heavy cream
Butter
garlic cloves
Salt (to taste)
Pepper (to taste)
Chives
Steak Seasoning
Oil - Olive light
Cheese - Parmesan (Shredded)
Beer - Seltzer
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Horseradish
A-1 Sauce
Dinner
Salmon-Red Potatoes
Salmon (Wild Sockeye)
Oil - Olive light
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Herbs de Provence
Salt (to taste)
Pepper (to taste)
Salmon seasoning
Lemons
Potatoes - Red
Brats (Johnsonville)
Dinner
Tuna Sandwhich BYO
Tuna (Chunk Light)
Celery (stalks)
Romaine
Onion - Red
Mayonnaise
Dill Spice
Tomatoes - slicing
Bell Pepper - Tri colored
Peanut Butter
Jam (Raspberry)
Gatorade
La Croix/ Soda
Cookies Individual
Chips Individual
Mandarin Oranges
zip loc sandwhich size
zip loc gallon size
Whole Grain Bread Loaf
Lunch
Kodiak Cakes - fruit
Butter
Yogurt (Vanilla)
Juice
Coffee
Half and Half
Sugar - White
Hot Cocoa
Tea Bags Mixed
Gatorade
Kodiak Pancake Mix
Granola - Ancient Grain
Dried Blueberries
Milk
Eggs
Maple Syrup
Oranges
Breakfast

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