Recipes


Avocado Toast-Egg-Fruit
Coffee
Sugar - White
Juice
Tea Bags Mixed
Hot Cocoa
Yogurt (Vanilla)
Granola
Half and Half
Guacamole
Nutella
Peanut Butter
Whole Grain Bread Loaf
Oranges
Eggs
Salt (to taste)
Pepper (to taste)
Red pepper flakes
Lemons
Blueberries
Strawberries
Pineapple
Limes
Agave Syrup
chia seeds
Bananas

New York Steak - Risotto
A-1 Sauce
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Steak Seasoning
Risotto Porcini
New York Steaks
Beer - Seltzer
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)

Italian Sammie / Salad PUT-IN
Tomatoes - slicing
Cheese - Provolone slices
Salami - Genoa
Ham (deli)
Artisan Rolls
Latex gloves
Garbage bags
Dish rags
forks
napkins
Plates
Arugula
Jam (Raspberry)
Grapes (red)
Gatorade
Whole Wheat Bread Loaf
Peanut Butter
Chips
Small cookies
Mayo Squeeze Bottle
Hand santizer
Red Wine Vinegar
Oil - EVOO
Pepper (to taste)
Salt (to taste)
Pepperoncini (sliced)

Nicoise Salmon Salad
Green Apples
Potatoes - Small Red
Butter Lettuce
Small cookies
Eggs
La Croix/ Soda
Gatorade
Smoked Salmon (Kippered)
Olives - Kalamata
Capers
Tomatoes - Grape
French Viniagrette
Baguette
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter

Tuna Salad Sandwiches
Mayo
Onion - Red
Celery (stalks)
Tuna (Chunk Light)
Dill Spice
Tomatoes - slicing
Pickles
Chips
Gatorade
La Croix/ Soda
Peanut Butter
Apples (Gala or similar)
Jam (Raspberry)
Small cookies
Bell Pepper - Tri colored
Romaine
Whole Grain Bread Loaf

Smoked Salmon Appetizer
Smoked Salmon (Kippered)
Cucumbers
Capers
Lemons
Rice Crackers-Nut Thins
Cream Cheese (block)

Tomato Soup
Oyster Crackers
Tomato Soup

Quinoa Salad Prepared
Beans - Garbanzo
Balsamic Vinegar
Onion - Red
Pepper (to taste)
Kosher Salt (to taste)
Oil - EVOO
Lemons
Feta
Olives - Kalamata
Bell Pepper - Tri colored
Chicken Strips (grilled)
Quinoa (uncooked)

Appetizer Trip Spread - Bennett
Oil - Olive light
Herb - Basil Leaves
Tomatoes - Roma
Fresh Mozzarella
Cheese - Manchego
Crackers (Variety)
Capers
Lemons
Salami (double pack)
Cheese - Boursin (3-pack)
Cucumbers
Mixed Baby Greens
Dressing - Balsamic (Paul Newman)
quinoa salad
Hummus
Grapes
lemon bars
Bud Light
Perrier Sparkling water
Cavit Pinot Grigio 1.5 Liters
Shrimp Cocktail
Cream Cheese (block)
Baguette
Pepper (to taste)
Salt (to taste)
Smoked Salmon (Kippered)
Rice Crackers-Nut Thins
Chicken Strips (grilled)
Balsamic glaze

Asian Pork Grilled
Tofu (Extra Firm)
Pork Small diameter Tenderloin
Sesame Seeds
Ginger - grated in jar
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Soy Sauce
Rice - White
Soy Vay Island Teriyaki

Pasta with Parm - KIDS
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Fusilli Pasta
Cheese - Parmesan (Shredded)

Mixed Green Salad
Salt (to taste)
Pepper (to taste)
Mixed Baby Greens
Cucumbers
Tomatoes - Grape
Baguette
Cheese - Parmesan (Shredded)
Carrots
Dressing - Oil/Vinegar (Paul Newman)

Green Curry with Chicken
Bamboo shoots
Ginger - grated in jar
Onion - Yellow
Tofu (Extra Firm)
Bell Pepper - Tri colored
chicken broth
Lime juice (fresh)
Limes
vegetable broth
Herb - Cilantro
Herb - Basil Leaves
Rice - White
Coconut Milk
Salt (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Oil - vegetable
Green Beans Fresh
broccoli
Chicken Breasts - Frozen (raw)
Asian Baby Corn
Green Curry Paste
Mushrooms (white)

Tofu Dinner (Veg Asian Dinner)
Beer - Seltzer
Soy Vay Island Teriyaki
Rice - White
Tofu (Extra Firm)
Green Beans Fresh
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)

Lemon Cake & Berries
Poppy Seeds
Whipped Cream
Raspberries
Blackberries
Blueberries
Eggs
Oil - vegetable
water
Lemon Cake

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