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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

French (Baguette) Toast - Bacon
Whipped Cream
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Eggs
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Strawberries
Blueberries
Baguette (Le Petit)
Melon - Honey dew
Bacon
Real Maple Syrup
Nutella
Breakfast
Pancakes-Berries-Sausage
Butter
Granola
Coffee
Sugar - White
Juice
Tea Bags Mixed
Hot Cocoa
Gatorade
Strawberries
Eggs
Blueberries
Half and Half
Sausage Links
Melon - Cantelope
Real Maple Syrup
Yogurt (Vanilla)
Pancake Mix
Breakfast
Asian Beef Salad
Beef Brisket (cooked)
Romaine
Cabbage - Purple
Cabbage - Green
Cucumbers
Bell Pepper - Tri colored
Mandarin Oranges - canned
Crispy Asian Noodles
Almonds (sliced)
Limes
Pineapple
Small cookies
Gatorade
Chips
Wraps (Variety)
Dressing-Sesame Ginger (Paul Newman)
Cheese - Blue
La Croix/ Soda
Carrots
Lunch
New York Steak - Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Potatoes - Red
Herb - Chives Fresh
New York Steaks
Herb - Rosemary fresh
Dinner
Veggie Browns & Eggs (Veg)
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Cheese - Shredded Mexican
Hashbrowns
Bell Peppers - Green
Bell Pepper - Tri colored
Onion - Yellow
Eggs
Melon - Cantelope
Coffee
Hot Cocoa
Tea Bags Mixed
Sugar - White
Half and Half
Juice
Yogurt (Vanilla)
Granola
Breakfast
Jamaican Jerk Chicken
Oil - Olive light
Beer - Seltzer
Chicken Breast (Frozen-Raw)
La Croix/ Soda
Herb - Mint Fresh
Lime Juice (bottle)
Sugar - White
Club Soda
Limes
Chicken Drumsticks
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Jamaican Jerk Marinade
Dinner
Wraps Chicken (Dairy Free)
Dressing Viniagrette
Tomatoes - slicing
Carrots
Bell Pepper - Tri colored
Wraps (Variety)
Whole Wheat Bread Loaf
Jam (Raspberry)
Peanut Butter
Melon - Watermelon (mini)
Small cookies
Chips
Gatorade
La Croix/ Soda
Hummus
Chicken Cooked (strip)
Romaine
Cucumbers
Lunch
Eggplant Grilled
Oil - Olive light
Eggplant
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Dinner
Greek Chicken & Pasta
Greek Seasoning
Oil - Olive light
Lemons
Chicken Breast (Frozen-Raw)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Rice Pilaf
Italian Bread Loaves
Kosher Salt (to taste)
Pepper (to taste)
garlic cloves
Pine Nuts
Italian Seasoning
Tomatoes - Grape
Dinner
Peanut Dressing (Thug Kitchen)
Water (warm)
Rice Vinegar
Lime juice (fresh)
Ginger - grated in jar
Siracha
Soy Sauce
Mason Jar (large)
Peanut Butter
Cereal and Milk
Cereal
Milk
Breakfast
Salad - Gorgonzola-pecan
Pepper (to taste)
Salt (to taste)
Grapes (red)
Dressing - Balsamic (Paul Newman)
Gorgonzola
Pecans
Romaine
Dinner
Veggie Browns-eggs-ham
Onion - Yellow
Zucchini
Granola
Half and Half
Coffee
Sugar - White
Juice
Tea Bags Mixed
Hot Cocoa
Yogurt (Vanilla)
Pepper (to taste)
Salt (to taste)
Bell Pepper - Tri colored
Eggs
Ham (Half)
Hashbrowns
Bell Peppers - Green
Oil - Olive light
Cheese - Shredded Mexican
Onion - Green (Scallions)
Melon - Cantelope
Breakfast
French Brioche Toast - bacon
Brioche Toast
Liquid Scrambled Eggs
Maple Syrup
Cinammon
Milk
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Granola
Yogurt (Vanilla)
Tea Bags Mixed
Whipped Cream
Strawberries
Blueberries
Bacon
Breakfast
Beef Tender-Reds
Herb - Chives Fresh
Herb - Rosemary Fresh
Potatoes - Red
Oil - Olive light
Beef Tenderloin
Salt (to taste)
Pepper (to taste)
Steak Seasoning
Beer - Seltzer
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
A-1 Sauce
Dinner

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