Your browser is not supported.
About
User stories
How it works
Pricing
Log in
Sign up
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Peach and Raspberry Cobbler
lemon juice
cornstarch
sugar substitute
water
raspberries
Sliced peaches
biscuits
all purpose flour
ground allspice
Lycoming College
DO Chicken Pillows
canned refrigerated crescent roll dough
cream cheese, softened
green onions, white part only, sliced thin
boneless, skinless chicken breasts, cut into 1-inch pieces
Lycoming College
DO Hamburger Soup
chopped green bell peppers
chopped onion
ground beef
bay leaf
stalks celery, chopped
russet potatoes, cut into 1 inch cubes
carrots, peeled and thinly sliced
water
canned red beans, rinsed and drained
garlic powder
chili powder
Worcestershire sauce
canned whole kernel corn, drained
canned tomato sauce
canned Italian stewed tomatoes, with liquid
Lycoming College
Spicy Egg Burritos
egg powder
salsa
flour tortillas
milk make from powder
olive oil
dried peppers
Dried basil
grated cheddar cheese
Lycoming College
DO Potato Chicken Casserole
mushrooms canned
Bacon, cut into chunks
Boneless chicken breast halves
Medium onion, chopped
poultry seasoning divided
medium potatoes peeled and sliced
can cream of chicken soup (10oz)
can cream of celery soup (10oz)
sour cream
garlic salt
Seaoning Salt
shredded Cheddar cheese
Lycoming College
Cowboy Breakfast
Roll sausage (bacon and ham can be added)
chopped onions
Eggs
milk (or 2 tbsp sour cream)
Velveeta
Lycoming College
Cheesy Broccoli, Sausage, and Quinoa
quinoa
water
olive oil
dried onion flakes
dried shredded carrots
dried broccoli
garlic powder
chicken bouillon cubes, crushed
cheddar cheese, chopped
summer sausage, chopped
thyme
Flour
butter powder
powdered milk ,
Lycoming College
Homemade Granola Bars
honey
canola oil
whole wheat pastry flour
ground cinnamon
ground flax
wheat bran
packed brown sugar
rolled oats
maple syrup (cups)
eggs, beaten
vanilla extract
salt
dried cranberries
semi-sweet chocolate chips
Lycoming College
Egg Drop Soup
finely chopped green onion
Black pepper
Eggs
chicken broth
Lycoming College
DO Hungry Man Breakfast
cheddar cheese, grated
eggs, beaten
medium potatoes, sliced
cloves garlic, minced
green pepper, diced
mushrooms, drained
medium onions, diced
bacon
Lycoming College
Rice Pudding with Raspberry Jam
milk
short-grain rice
salt
granulated sugar
raspberry jam
Lycoming College
DO Sausage Breakfast Feast
milk
Eggs
grated cheddar cheese
butter, melted
bread, cubed
dry mustard
cooked sausage
Lycoming College
Baked Apples with Raisins
Apples
brown sugar
butter
Cinnamon
raisins
Lycoming College
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Lycoming College
DO Simple Pizza
milk
Eggs
parsley
diced cooked ham
salt
Black pepper
parmesan, grated
Lycoming College
« First
‹ Prev
1
2
3
4
5
Next ›
Last »
Filter By:
Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
Lewis & Clark
Camp Cedarbrook in the Adirondacks
Broadreach
High Country Expeditions
R
Orange Torpedo
She Summits Company
Princeton University
Western Washington University
Grand Canyon Trust
REI
Avid4 Adventure
Bus for Outdoor Access & Teaching
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Ecology Project
WRFI
Mountain Trip
Wilderness River Outfitters
Santa Barbara Adventure Company
Far Flung Outdoor Center
Bus for Outdoor Access & Teaching
LIFT Discipleship
Grand Canyon Youth
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School