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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Egg Drop Soup
Black pepper
finely chopped green onion
chicken broth
Eggs
Lunch
Dinner
Popcorn
popping corn
canola oil
butter
Snack
Sausage and Polenta Scramble
crushed red pepper flakes
shredded monterey jack cheese
Eggs
milk
salt
medium onions, diced
ready-made polenta, cut inot 1/2 inch dice
links smoked chicken sausage, halved lengthwise and sliced
Pepper
olive oil
Breakfast
Veggie Polenta Scramble
Pepper
ready-made polenta, cut into 1/2 inch dice
large red bell pepper, seeded and diced
chopped button mushrooms
medium onions, diced
olive oil
rosemary
salt
shredded monterey jack cheese
milk
Eggs
Breakfast
Baked Apples with Raisins
butter
brown sugar
Apples
raisins
Cinnamon
Dessert
DO Chocolate Chip Banana Bread
butter, softened
eggs, lightly beaten
ripe bananas
buttermilk
Flour
baking powder
chopped pecans
semisweet chocolate chips
baking soda
Sugar
Dessert
DO Simple Pizza
diced cooked ham
Eggs
milk
parmesan, grated
parsley
salt
Black pepper
Breakfast
Spicy Egg Burritos
milk make from powder
egg powder
flour tortillas
salsa
grated cheddar cheese
Dried basil
dried peppers
olive oil
Dinner
Pie Iron Loaded Hash Browns
cooked bacon
egg
frozen shredded hash browns
Green Onions
shredded Cheddar cheese
garlic salt
Black pepper
Breakfast
Cheesy Proschiutto Pull-Apart Bread
havarti cheese, diced
melted butter
Loaf firm rustic bread
prosciutto, chopped
cherry tomatoes, chopped
minced garlic
Lunch
Banana Boats
Bananas
(12 oz) Chocolate chunks
(10 oz) mini marshmallows
Dessert
Autumn Pasta Bake
(8 oz) triple cheddar shredded cheese
panko breadcrumbs
milk
cream cheese, cubed and softened
rigatoni pasta, cooked
olive oil
crushed red pepper flakes
onion, cut into 1/2 inch thick wedges
Butternut squash
Dinner
Homemade Granola Bars
semi-sweet chocolate chips
whole wheat pastry flour
ground cinnamon
ground flax
wheat bran
rolled oats
maple syrup (cups)
packed brown sugar
vanilla extract
canola oil
eggs, beaten
honey
salt
dried cranberries
Snack
DO Sweet Cornbread
Cornmeal
Flour
Sugar
baking soda
baking powder
salt
eggs, beaten
buttermilk
melted butter
Oil
Dinner
Lemon Chicken with Artichokes
Boneless chicken breasts, diced into bite-size pieces
canola oil
artichoke hearts, quartered
lemon, thinly sliced
fresh thyme leaves
water
prepared wild rice
grated parmesan
Lunch
Dinner

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