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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
[CO] Pancakes and sausage, Frontcountry (TF)
Sausage (Meat or Veggie)
Berries, blueberries (fresh)
Pancake mix
Maple Syrup
Chocolate chips
Butter / Margarine
eggs
Whip cream
Oil
The BOAT Bus
Soup Packets/Potato Flakes/Cheese/ Stew (JY)
soup mix, dry, "4 servings per package"
Potato flakes, instant
Cheese
The BOAT Bus
[BOAT] Pizza Night
Artichoke hearts, drained & sliced
Pesto
Peppers, bell, or roasted jarred
Olives
onion, red
Capers
Pepperoni
Frozen Pizza Doughs
Pizza Sauce
Cheese, Mozarella
Oil, olive
Greens (Mix)
Cream Cheese
The BOAT Bus
Pita Lunch, Backcountry (MM)
pita bread
Hummus, instant (dry)
Cheese
Cucumber
Salami / Summer Sausage
The BOAT Bus
S'mores Dip, Frontcountry (GR) (Crater Lake '17)
Chocolate chips
Marshmallows, large
Graham Crackers
The BOAT Bus
Pancakes, Backcountry (MRD)
Butter / Margarine
Pancake mix
Maple Syrup
Chocolate chips
The BOAT Bus
[CO] Breakfast Burritos (Backpack) - JY
Tortillas (8")
Eggs, or equivalent of Ovaeasy Egg Crystals
Rice (instant)
Salsa
Beans, instant refried (dry)
Onion, Yellow (or rehydrated)
Oil
Sour cream
Hot Sauce, by volume
The BOAT Bus
[CO] Beans, Refried; Cheese Pow, Rice - JY
Rice (instant)
Fritos or Tortilla Chips
Spices, Taco Seasoning
Spices, Red Pepper Flakes
Beans, instant refried (dry)
Cheese Sauce Powder
The BOAT Bus
Wraps (MRD)
Carrots
Tomatoes, slicers
Salami / Summer Sausage
Tortillas (8")
Cucumber
Hummous instant dry
Peanut Butter or equivalent in pb powder
jelly
Nutella hazelnut spread
Apples
Cheese
The BOAT Bus
[LC-CO] Yeast Bread (KC)
Dry yeast
lukewarm water
Flour
Salt / Pepper (to taste)
Sugar, white
Butter / Margarine
The BOAT Bus
Grilled Cheese, (Coyne) (Gorge PTR '18)
Soup, tomato (Swull)
Cheese
Cheese, Mozarella
Butter / Margarine
Bread, slices
The BOAT Bus
Salmon Tomato Couscous, Backcountry (JY)
Tomatoes, sun-dried
Couscous, whole wheat or reg.
Salmon jerky, shredded
Spices, Curry powder
Spices, Pepper
Salt / Pepper (to taste)
The BOAT Bus
Couscous w/Chicken, Backcountry (JY)
Couscous, whole wheat or reg.
Oil, olive
Vegetables (dried)
Spices, Garlic Powder
Bouillon cube
Chicken (canned/pouch)
The BOAT Bus
Spaghetti for Backpackers, Backcountry (JY)
Tomato Paste (can)
Oil, olive
Spices, Garlic Powder
Spices, Pepper
Salt / Pepper (to taste)
Onion, dried
Parmesan cheese, grated
Pasta, angel hair
Spices, Italian Seasoning
Bacon bits
The BOAT Bus
Slowcooker Curry, Lodge (AM)
Garlic clove, minced (optional)
Sweet Potato
Beans, Green (15 oz can)
Spices, Curry powder
Spices, Cumin
Spices, Tumeric
Rice
Bell Pepper
Chicken, fresh / frozen
Salt / Pepper (to taste)
Spices, Cayenne
Onion, Yellow (or rehydrated)
Oil
Coconut milk (15 oz can)
The BOAT Bus
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