Ingredients
5 servings
Dry yeast
1.0
tablespoon(s)
lukewarm water
1.5
cup(s)
Sugar, white
2.0
cup(s)
Salt / Pepper (to taste)
2.0
pinch(es)
Flour
3.0
cup(s)
Butter / Margarine
2.0
tablespoon(s)
Dietary Restrictions
Gluten