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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Asian Cucumber Thai Salad
fresh mint
distilled white vinegar
sugar
ground coriander
crushed red pepper flakes
salt
cucumbers
red onion
cilantro
chopped roasted peanuts
Dinner
Lunch
Snack
BBQ Burgers and Brats
Brats
hamburger meat
whole wheat hamburger bun
wheat hot dog buns
tomato
ketchup
mushrooms
mustard
avocado
bbq sauce
Romaine lettuce
onion
Cheddar Cheese - sliced
Lunch
Dinner
Taco Soup
onion
shredded cheddar cheese
taco seasoning
canned corn
Canned Tomato
ground beef
Tortilla Chips
water
canned pinto beans
Dinner
Lynn's Chicken
minced garlic
ritz crackers (by Sleeve)
butter
parsley
parmesan cheese
chicken breasts
Dinner
Best BBQ Shrimp Ever
minced garlic
skewers
peeled and deveined medium shrimp
dried oregano
lemon juice
tomato-based chili sauce
vegetable oil
Dinner
Barbequed Steak
beef top sirloin steaks
vegetable oil
steak spice seasoning mix
Dinner
Pesto-Stuffed Grilled Portobellos
portobello mushrooms
minced garlic
olive oil
shallot
chardonnay
pesto
pine nuts
shredded Italian 3-cheese blend
Dinner
Grilled Salmon
salmon fillets
soy sauce
Brown Sugar
water
vegetable oil
Dinner
Prime Rib in the Dutch (Dutch Oven)
Boneless Prime Rib
rock salt - coarse
dutchoven
Dinner
Pasta with Italian Sausage cream sauce
Cheese Tortellini
olive oil
onion
minced garlic
Italian sausage (mild)
can crushed tomatoes
heavy cream
dry white wine
Dinner
Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Brussels sprouts
chopped walnuts
golden raisins
olive oil, or more if needed
sweet onion, sliced
Honey Crisp Apples
Chardonnay wine, or more to taste
Dinner
Snack
Sweet and Sour Chicken
water
cornstarch
soy sauce
ketchup
salt
sugar
Chicken Thighs
chicken bouillon cube
cider vinegar
Dinner

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