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Sweet and Sour Chicken

6 Servings
9 Ingredients
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Ingredients

Makes 6 servings
  • Chicken Thighs 12.0 whole
  • chicken bouillon cube 1.0 whole
  • cider vinegar 1.0 cup(s)
  • soy sauce 2.0 tablespoon(s)
  • sugar 1.5 cup(s)
  • salt 1.0 teaspoon(s)
  • ketchup 1.0 cup(s)
  • cornstarch 1.0 cup(s)
  • water 1.0 cup(s)

Dietary Restrictions

Soy Poultry

Recipe Instructions

In pot (or ideally dutch), combine surge, salt, bouillon cube, vinegar, ketchup, and soy sauce. Bring to boil over medium heat. Stir to dissolve sugar and bouillon. Add Chicken, cover and cook for about an hour. Add water to cornstarch and and mix. Then add mix to pot to thicken the sauce. Serve over rice.