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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Pinto Bean and Spinach Salad
olive oil
Lemon zest
lemon juice
Dijon mustard
Coarse Salt & Pepper
Pinto Beans
spinach
chopped fresh parsley
Capers
Thinly Sliced Scallions
Lunch
Elk Street Tacos
lime
Shredded mexican cheese
cilantro
onion
corn tortillas
ground elk
Dinner
Lunch
Grilled Zucchini Pizza
italian seasoning
minced garlic
shredded mozzarella cheese
mushrooms
red pepper
red onion
pizza sauce
olive oil
large zucchini, cut into 1/2-inch rounds
Dinner
German Chocolate Cake (Dutch Oven)
Betty Crocker Creamy Coconut Pecan frosting
vegetable oil
egg
Duncan Hines German Chocolate Cake Mix
Dessert
Apple Quesadilla Dessert
vegetable oil
flour tortillas
white sugar
cinnamon
butter
apple pie filling
whip cream
Dessert
Sweet and Sour Chicken
Chicken Thighs
chicken bouillon cube
cider vinegar
soy sauce
sugar
salt
ketchup
cornstarch
water
Dinner
Stuffed Mushrooms
whole mushrooms
vegetable oil
cream cheese
parmesan cheese
black pepper
onion powder
cayenne pepper
minced garlic
Dinner
Snack
BBQ Burgers and Brats
Romaine lettuce
onion
Cheddar Cheese - sliced
Brats
hamburger meat
whole wheat hamburger bun
wheat hot dog buns
tomato
ketchup
mushrooms
mustard
avocado
bbq sauce
Dinner
Lunch
Chicken Patty Sammi's
Cheddar Cheese - sliced
Romaine lettuce
avocado
mayo
tomato
whole wheat hamburger bun
Chicken Patty - Pre-cooked
Lunch
Spicy Dessert Roll-Ups
flour tortillas
cinnamon
Honey
toothpicks
sugar
butter
whip cream
Dessert
Hot Fudge Cake (Dutch Oven)
flour
salt
cocoa
butter
baking powder
sugar
Milk
Brown Sugar
dutchoven
Dessert
Caprese salad
tomato
fresh mozzarella
basil leaves
olive oil
balsamic vinegar
Dinner
Snack
Quinoa and Black Beans
minced garlic
vegetable broth
quinoa
ground cumin
onion
vegetable oil
cilantro
black beans
frozen corn kernels
cayenne pepper
Dinner
Lunch
Caprese on a Stick
Cherry Tomatoes
basil leaves
small fresh mozzarella balls
olive oil
balsamic vinegar
Snack
Campfire Potatoes
shredded cheddar cheese
butter
worcestershire sauce
onion
chicken broth
parsley
potatoes
Dinner

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