Recipes


REI - CC - Rue's Award Winning Cornbread
Milk, 2\\\% 12oz
Flour
Sugar, White
Salt
Baking Powder
Oil, Vegetable
Egg, single
Cornmeal

Gluten Free Hamburger Buns
Corn Meal
Almond Flour
Gluten Free Flour
Butter
Egg
Sugar (White)
Canola Oil
Water
Active Dry Yeast

Tater tots
Tater tots (8 pound bag)

Salad, spring mix
Dressing, Salad
Onion, red
Carrot
Croutons
Cheese, shredded parmesan
Spring mix salad
Cucumber
Tomatoes, cherry

Carrot Salad, with Feta Cheese
lemon juice
garlic, cloves
olive oil, extra virgin
chives
cheese, feta

Potato Salad
Potato Salad

Biscuits
Milk 2%
Sugar (White)
Self Rising Flour
Butter

REI - CC - Collard Greens
Lawrey's Seasoned Salt
Salt
Sugar, White
Garlic, Clove
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Onion, Yellow

Baked beans
Beans, baked (16 oz cans)

White rice
Water
rice, white

Baked Potato Soup
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water

Mexican Red Rice
Canola Oil
Long Grain White Rice
Onion
Chicken Broth
Tomato Paste
Garlic Cloves (minced)

Scalloped Cheesy Potatoes
Milk 2%
Onion
Flour
Salt
Cheddar Cheese (shredded)
Potatoes (Russet)
Black Pepper
Margarine

Stuffing/Green bean casserole/Apple sauce
apple
Butter
Onion, yellow
Mushrooms (4 oz)
Beans, green (15 oz can)
Cream of mushroom (15 oz)
Stuffing mix
Applesauce (24 oz jar)

Butternut Squash Soup
Brown sugar
Heavy Cream
Water
Butter
Celery
Butternut Squash

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