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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

REI - CC - Rue's Award Winning Cornbread
Milk, 2\\\% 12oz
Cornmeal
Flour
Sugar, White
Salt
Oil, Vegetable
Egg, single
Baking Powder
Side Dish
Gluten Free Hamburger Buns
Corn Meal
Almond Flour
Gluten Free Flour
Butter
Egg
Sugar (White)
Canola Oil
Water
Active Dry Yeast
Side Dish
Tater tots
Tater tots (8 pound bag)
Side Dish
Salad, spring mix
Tomatoes, cherry
Dressing, Salad
Onion, red
Spring mix salad
Cucumber
Side Dish
Carrot Salad, with Feta Cheese
lemon juice
garlic, cloves
olive oil, extra virgin
chives
cheese, feta
Side Dish
Potato Salad
Potato Salad
Side Dish
Biscuits
Milk 2%
Sugar (White)
Butter
Self Rising Flour
Side Dish
Wild rice with broccoli
Rice, Rice A roni Wild rice
Broccoli
Side Dish
REI - CC - Collard Greens
Sugar, White
Onion, Yellow
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Garlic, Clove
Lawrey's Seasoned Salt
Salt
Side Dish
Baked beans
Beans, baked (16 oz cans)
Side Dish
White rice
rice, white
Side Dish
Baked Potato Soup
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water
Side Dish
Mexican Red Rice
Tomato Paste
Garlic Cloves (minced)
Long Grain White Rice
Chicken Broth
Onion
Canola Oil
Side Dish
Scalloped Cheesy Potatoes
Cheddar Cheese (shredded)
Onion
Salt
Potatoes (Russet)
Black Pepper
Margarine
Flour
Milk 2%
Side Dish
Stuffing/Green bean casserole/Apple sauce
Cream of mushroom (15 oz)
Stuffing mix
Beans, green (15 oz can)
Mushrooms (4 oz)
Applesauce (24 oz jar)
apple
Butter
Onion, yellow
Side Dish

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