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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

REI - CC - Rue's Award Winning Cornbread
Egg, single
Oil, Vegetable
Cornmeal
Flour
Sugar, White
Salt
Baking Powder
Milk, 2\\\% 12oz
Side Dish
Mac and Cheese
Cheddar Cheese (shredded)
Breadcrumbs
Cheese (colby, shredded)
Milk 2%
Elbow Macaroni
Flour
Margarine
Salt
Side Dish
Mac and Cheese
Green Chilies (4oz can)
Mac and cheese
Milk
Butter
Side Dish
Biscuits
Milk 2%
Sugar (White)
Self Rising Flour
Butter
Side Dish
Carrot Salad, with Feta Cheese
garlic, cloves
olive oil, extra virgin
chives
cheese, feta
lemon juice
Side Dish
Burrito Bowl 12 ppl
Rice, parboiled (bulk)
Lime (Fridge)
Corn (15 oz)
onion (Fridge)
Taco Seasoning - Ortega 1 oz
Black Beans, 15.5oz can
Chicken packet - StarKist 5 oz
Cheese (2 lb block)
Side Dish
Pico de Gallo
Tomato
Jalapeno
Cilantro
Lime juice
Salt
Onion
Side Dish
Baked Potato Soup
Potatoes (Russet)
Bacon
Garlic Cloves (minced)
Salt
Milk 2%
White Pepper
Sour Cream
Parsley
Cauliflower
Cheddar Cheese (shredded)
Water
Side Dish
Mexican Red Rice
Tomato Paste
Chicken Broth
Onion
Long Grain White Rice
Canola Oil
Garlic Cloves (minced)
Side Dish
Oven Roasted Rosemary Potatoes
Rosemary
Salt
Yellow Potatoes
Onion
Black Pepper
Garlic Powder
Canola Oil
Side Dish
Wild rice
Rice, Wild Rice
Side Dish
Dinner rolls
Dinner rolls
Side Dish
Hashbrowns
Hashbrowns
Side Dish
Stir Fry with Rice
Beef Broth
Brocolli
Bell pepper
Celery
Rice
Soy Sauce
Carrots
Cauliflower
Mushrooms (fresh)
Canola Oil
Onion
Side Dish
Garlic bread
Cheese, shredded parmesan
Butter
Garlic cloves
Bread, French
Side Dish

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