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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Asian Cucumber Thai Salad
distilled white vinegar
sugar
ground coriander
crushed red pepper flakes
salt
cucumbers
red onion
cilantro
fresh mint
chopped roasted peanuts
Snack
Cream Cheese Candied Jalapeno Crackers
Candied Jalapenos
Goat Cheese Log
Cracker Sleeves
Cream Cheese
Snack
Chips and Guacamole
Tortilla chips
Avocado
Limes
Red onion
Roma tomatoes
Cilantro
Medium or Hot Salsa Mateos
Snack
Oranges
Orange
Snack
Asian Noodle Salad
Carrot
Cabbage
Green Beans (14.5oz)
Egg Noodles (1lb)
Snack
BOAT Daily Snack Count per Person
snacks
Snack
Roasted Reds & herbs
Herbs de Provence
Pepper (to taste)
Salt (to taste)
Potatoes - Red
Snack
PB&J Kid's Meal
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Snack
Cookies: Animal
Animal Cookies
Snack
Proveleta Argentina Copy
Round Provolone Cheese Wheel
Crushed red pepper
Snack
Avocado Toast (Vegan)
bread slices
salt
avocado
Lemon
Everything seasoning
Snack
Chips-Salsa-Mex App
Tajin
Guacamole
Tortilla Chips
Salsa
Herdez Roasted Verde Salsa
jicima
Cucumbers
Limes
Snack
Baby Carrots
Baby Carrots
Snack
Apples
Apples
Snack
Butter
Butter
Snack

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