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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Breakfast 5 Day 12 ppl (60 servings)
Cereal (family size, 1lb 13 oz)
Brown Sugar
Coffee (stick packets)
Hot Chocolate 1.75 lbs (K)
Granola
Oatmeal, 28 oz (Bob's Redmill)
Milk Powder - Carnation 22.75 oz (K)
Breakfast
Eggs & Engl. Muffin Breakfast, Lodge/camping (JY)
Cheese
Bacon, pre-cooked
oranges or mandarins (or other fruit)
Butter / Margarine
Muffins, English, split
Eggs, Raw
Breakfast
Veggie Polenta Egg Scramble
Liquid Eggs
Milk
Shredded monterey jack cheese
Salt
Rosemary
Olive Oil
Mushrooms
Red Bell Pepper
Polenta
Black Pepper
Breakfast
Yogurt Parfait
Yogurt
Granola
Blueberries
Strawberries
Breakfast
Cheesy Grits
Instant Grits
Cheese
Bacon
Oil
Breakfast
Pancakes, Backcountry (JY)
Sugar, brown
Pancake mix
Chocolate chips
Butter / Margarine
Breakfast
[BOAT] Oatmeal Breakfast
Salt / Pepper (to taste)
raisins
Sugar, brown
Apples
Oatmeal
Nut Butter
Breakfast
Breakfast Burritos
Eggs (dozen)
Cheese
Tortillas (18 Ct)
Breakfast
Breakfast meat, Chorizo
Chorizo
Breakfast
Put in breakfast
Coffee
Bananas
Entemann's pastry
Yogurts, Chobani
Eggs, hard boiled
Orange juice
Breakfast
REI - CC - Breakfast Sandwiches
Mangos
Oranges
Bagels
Cheese, Cheddar Sliced
Eggs, Dozen
Sausage, Turkey (pre-cooked)
Salsa, Autentica 12oz
Avocado
Breakfast
Cold Cereal
Milk
Cereal
Breakfast
Oatmeal, Fruit, Nuts
Oatmeal
Brown Sugar
Nuts
Raisins
Breakfast
Butter
Butter
Breakfast
Hash Browns with Cheese (NOLS)
Hash Browns, dehydrated
Butter
Cheese
Breakfast

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