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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Enchilada Casserole
Lean Ground Beef
Olive Oil
Onion
Garlic Powder
Green Chilies
Enchilada sauce
Corn
Corn Tortillas
Shredded Cheese
Ground Cumin
Dried Oregano
Chili Powder
Salt
Pepper
LIFT Discipleship
Bag Salad
salad mix
italian dressing
Grand Canyon Youth
Zucchini Pancakes
zucchini
eggs
cheese, feta
mint
salt
black pepper, ground
Sierra Club Outings
Pancakes
Eggs (dozen)
Butter
Bisquick (96oz)
Fruit (15oz)
Broadreach
Quick Cinnamon Rolls (NOLS)
Baking Mix
Water
Cinnamon
Raisins
Nuts
Butter
Brown Sugar
Avid4 Adventure
PIZZA, "The Amazon" take & bake), Lodge (JY)
Pizza, take & bake, cheese, 18" diameter
Artichoke hearts, drained & sliced
Cheese, feta
Greens (spring mix or spinach)
Pesto
Tomatoes, Large
peppers, bell, or roasted jarred
olives, chopped, black or green (optional)
onion, red, sliced
Capers
Bacon, pre-cooked
olive oil to thin pesto
The BOAT Bus
Lynn's Chicken
parsley
parmesan cheese
butter
chicken breasts
minced garlic
ritz crackers (by Sleeve)
Orange Torpedo
Vegetarian Neatballs (NOLS)
Cornmeal
Flour (Wheat)
Flour
Milk, powder
Garlic Powder
Salt
Onion, dried
Soy Sauce
Olive Oil
Water
Avid4 Adventure
World Programs Special Dietary Supplements
Corn Tortillas (18ct)
GF Pancake Mix (16oz)
GF Cake/Brownies (15oz)
GF Corn Bread (12oz)
GF Mac & Cheese (7oz)
GF Pasta Shells (12oz)
GF Soy Sauce (10oz)
GF Spaghetti (12oz)
GF Rice Cakes (5oz)
GF Popcorn Kernels (30oz)
GF Granola Bars (20pk)
Sun butter or alternative
Broadreach
DINNER Pesto Pasta/Caesar Salad/Garlic bread Day 2
pasta, rotini or penne
pesto, basil
onion, yellow-diced
zucchini, diced
squash, summer-diced
tomatoes, grape
garlic, minced
butter
parmesan cheese, shredded
bread, baguette or similar
lettuce, romaine
croutons
dressing, Caesar
tomato, sun dried
artichoke hearts, canned
pepper, roasted red, jar
french bread
MT Sobek
Falafel
Falafel
Plain Greek yogurt (32 oz)
Cucumber
Dried Dill
Lemon
Minced Garlic
Wilderness River Outfitters
Meal-In-A-Mug (NOLS)
Water
Cup-of-Soup
Cheese
Summer Sausage
Potato Pearls
Avid4 Adventure
Egg Scramble & Russets
Yogurt (Vanilla)
Russet Potatoes
Eggs
Olive Oil
Yellow Onions
Zucchini
Bell Peppers - Tri colored
Fresh parsley
Salt (to taste)
Pepper (to taste)
Tapatio (small)
Ham (Half)
Milk
cantelope
Hot Cocoa
Tea Bags Mixed
Juice
white sugar
Coffee
Half and Half
Granola
Shredded Cheese (Mexican)
Green onion (Scallions)
Lewis & Clark
JW-Vegan Eggrolls
vegan eggrolls
Mountain Trip
Vegetable Alfredo with Garlic Bread
Broccoli
Onion
Carrot
Garlic Head
Pasta (1lbs)
Canned Chicken (12.5oz)
Bread
Alfredo Sauce (15oz)
Broadreach
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Company Names
Grand Canyon Trust
Orange Torpedo
MT Sobek
Far Flung Outdoor Center
Wholesum
Lewis & Clark
Colorado Rocky Mountain School
Lycoming College
Mountain Trip
Avid4 Adventure
Ecology Project
WRFI
LLBean
Western Washington University
Sierra Club Outings
Grand Canyon Youth
Outdoor Eats
Santa Barbara Adventure Company
TSA Camp Redwood Glen
Wilderness River Outfitters
LIFT Discipleship
Badger Creek Ranch
She Summits Company
WFU Outdoor Pursuits
Bus for Outdoor Access & Teaching
Sussex School
Broadreach