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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Italian Peas
Kosher Salt (to taste)
Pepper (to taste)
Oil - Olive light
Green Peas
Onion - Yellow
garlic cloves
vegetable broth
Lewis & Clark
GF Pizza
GF Pepperoni Pizza
Grand Canyon Youth
German Chocolate Cake (Dutch Oven)
Duncan Hines German Chocolate Cake Mix
egg
vegetable oil
Betty Crocker Creamy Coconut Pecan frosting
Orange Torpedo
[CO] Eggs and Hashbrowns, Frontcountry (TF)
Hashbrowns, dehydrated
Oil
Salsa
Sausage (Meat or Veggie)
Hot Sauce, by volume
Onion, whole
eggs
Cheese, Shredded
Oranges or mandarins (or other fruit)
The BOAT Bus
REI - CC - Oatmeal
Oats, Instant
Walnuts, Pieces
Cranberries, Dried
Blueberries, Dried
Coconut, Shredded Unsweetened
Sugar, Brown
Bacon, Strips (pre-cooked) 10ct
Sausage, Jimmy Dean Turkey (pre-cooked)
Melon, Cantaloupe
REI
Apple Cider Vinegar Dressing
Apple Cider Vinegar
Maple Syrup
Fresh Garlic
Mustard
Salt
Olive Oil
Georg Adelt
Eggs and Hashbrowns
Hashbrown Potatoes
Green Bell Pepper
Vegetable Oil
Black Pepper
Liquid Eggs
Hot Sauce
Salt
Grand Canyon Trust
Chocolate Icing
Unsweetened Chocolate
Butter
Powdered sugar
Vanilla Extract
Milk 2%
Megan Morgan
Backpacking Pesto Pasta
Penne Pasta
Parmesan
Olive Oil
Pesto Packets
Sussex School
Wraps (MRD)
Tortillas (8")
Tomatoes, Large
Cheese
cucumber
Salami / Summer Sausage
hummous instant dry
peanut butter or equivalent in pb powder
jelly
Nutella hazelnut spread
Apples
Carrot, Fresh
The BOAT Bus
Banana Boats
Peanut Butter
Mini marshmallows
Extra roll aluminum foil
Whipped Cream
Banana
Chocolate Chips
Walnut Pieces
LIFT Discipleship
Spicy Chinese peanut butter noodles
ground pork
onion
minced garlic
soy sauce
Panda Express Mandarin Sauce
red pepper flakes
creamy peanut butter
Linguine Pasta
Orange Torpedo
Black Bean and Vegetable Fajitas
beans, black, canned
cilantro
tortillas, flour, small
avocado, whole
sour cream, not diet
bell pepper, red
bell pepper, yellow
oil, vegetable
onion, red
garlic, cloves
chili powder
paprika, smoked sweet
cumin, ground
lime
Sierra Club Outings
Turkey Pesto Sandwich
Bread
Turkey Pan Roasted breast (deli sliced) Columbus
Sliced provolone
Big Slicing Tomatoes
Avocado
Sliced Roasted Red Pepper Mezzetta
Alfalfa Sprouts
Cucumber
Artisan Dill Pickles (16 oz)
Red onion
Famous Dave's Sweet Hot pickle chips (25 oz)
Pesto (6.5 oz) Barilla
Wilderness River Outfitters
Swimmin' Rama Frontcountry
zucchini or squash
Onion
Soy sauce
Ginger (powder)
Garlic (cloves)
red pepper flakes
Rice
Peanut butter
Coconut milk
firm tofu
WRFI
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Company Names
LIFT Discipleship
Lewis & Clark
Camp Cedarbrook in the Adirondacks
Broadreach
Orange Torpedo
She Summits Company
Far Flung Outdoor Center
Western Washington University
Grand Canyon Youth
Grand Canyon Trust
REI
Avid4 Adventure
Bus for Outdoor Access & Teaching
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Ecology Project
WRFI
Mountain Trip
Wilderness River Outfitters
Bus for Outdoor Access & Teaching
Santa Barbara Adventure Company
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School