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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Potato Hash
Bell Peppers
Onion
Eggs
Bread Loaves
Red Potatoes
Shredded Cheese
Chicken Sausage
Olive Oil
Sussex School
Spinach Basil Frittata
Eggs
Shallot
Spinach Dole
Pesto (6.5 oz) Barilla
Cherry tomatoes
Cream Cheese Philadelphia
Avocado
Basil
Cinnamon Raisin Bagels Franz
Brown Mushrooms
Sliced Black Olives Pearl
Basque Smoked Sausauge FB
Wilderness River Outfitters
Eggrolls and Edamame
Eggrolls Pork Inovasian
Chinese hot mustard Sun Luck
Sweet and sour sauce Kikkoman
Edamame (in Shell)
Wilderness River Outfitters
Potato Salad
Red Potatoes
Pickles
Celery Stalks
Red Onion
Eggs
Mayonnaise (squeeze bottle)
Dijon Mustard
Red Wine Vinegar
Fresh Dill
Salt
Black Pepper
Grand Canyon Trust
Three Bean Chili & Cornbread
Carrots
yellow onion
celery
Garlic
gluten free cornbread mix
fire roasted diced tomatoes (28oz)
kidney beans
black beans
garbanzo beans
green chilies
ground beef
Grand Canyon Youth
Jambalaya
Sausage (andouille or chicken)
Rice
Yellow Onion
Green Bell Pepper
Salt
Cayenne Pepper
Thyme
Oregano
Bay Leaves
Crushed Tomatoes
Kidney Beans
Chicken Strips, Frozen
Garlic Cloves
Veggie Broth
Celery Stalks
Black Pepper
Grand Canyon Trust
Green Chili Stew
Salt
Carrots
Black Beans
Roasted Green Chili
Garlic Cloves
Hominy, Canned
Sour Cream
Cumin
Chili Powder
Bay Leaves
Shredded Cheese (mex blend)
Hot Sauce
Celery Stalks
Yellow Onion
Cilantro
Red Potatoes
Vegetable Oil
Veggie Broth
Grand Canyon Trust
Cookies (store bought/bakery)
Cookie (fancy)
Grand Canyon Trust
Grilled Portobello Mushrooms
mushrooms portobello mushrooms
Avocado Oil
Onion
Garlic, minced
balsamic vinegar
Badger Creek
Morningstar Breakfast Muffins
Olive Oil
Sausage Patties
Eggs, Augason Farms Powdered
Block Cheese
English muffins
Tomatoes
Ground Black Pepper
LIFT Discipleship
Burritos
Large Tortillas
Shredded cheese
Canned Chicken
Black Beans
Rice
Romaine Lettuce
Tomato
Onion
Guacamole
Salsa
Plain Greek Yogurt
She Summits Co.
Italian Trail Cous Cous
tomato paste
instant cous cous
parmesan
Italian blend seasoning
salt
olive oil
water
Kaileigh Hennard
Cheesy Broccoli, Sausage, and Quinoa
Quinoa
Water
Olive Oil
Onion
Broccoli Crowns
Garlic Powder
Chicken Broth
Shredded Cheese
Summer Sausage
Thyme
Flour
Butter
Powdered Milk
LIFT Discipleship
[BOAT] No Bake Cookies
Oatmeal
Water
powdered milk
Butter / Margarine
Sugar, brown
Nut Butter
Nuts
Chocolate chips
Vanilla Extract
The BOAT Bus
Swimmin' Rama
peanut butter powder
ramen
zucchini or squash
White onion
Soy sauce
Ginger (powder)
red pepper flakes
Tofu
Garlic (powder)
coconut milk (powder)
WRFI
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