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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Hamburger Buns
Active Dry Yeast
Water
Canola Oil
Sugar (White)
Egg
Flour
Butter
Megan Morgan
Tomato Soup/Grilled Cheese
Butter
Bread Loaves
Cheese (Deli Sliced)
Avocadoes
Tomato Soup/Butternut Squash
Ecology Project
Thanksgiving Dinner
stuffing, dried
butter, powdered
pecans
cranberries, dried
celery, dried, sliced
onion, flakes
chicken, freeze dried
gravy, powdered
Sierra Club Outings
BOAT Choco-Blue Pancakes
Maple Syrup
Berries, blueberries (fresh)
chocolate chips
margarine, Earth Balance (vegan)
milk or buttermilk
Eggs, Raw
Flour
The BOAT Bus
[CO] Basic Salami Sandwich
pita bread
Cheese
Salami / Summer Sausage
The BOAT Bus
Chicken Fried Rice, Backcountry (KR)
Chicken (canned / pouch)
Rice (instant)
ovaeasy egg crystals (1 pouch=4.5oz=12eggs)
oil, olive or canola
soy sauce
hot sauce to taste, optional
The BOAT Bus
Spanish rice with black beans
Beans, black (15 oz can)
Salsa
Green Chilies (4oz can)
Ro-tel (10oz can)
rice, white
Spanish seasoning
Ann-Marie Dale
Ground Beef Burritos
ground beef
water
tortillas
salsa
sour cream
mushrooms
stick butter or margarine
tomatoes
taco seasoning
lettuce
grated cheese
Lycoming College
Spaghetti
Parmesan Cheese
Spaghetti Sauce
Zucchini
Mushrooms
Yellow Onion
Garlic Bread Loaf
Butter
Linguine Pasta
Grand Canyon Trust
Pancaks, blueberry, Breakfast, Backcountry (MM)
Granola
Berries, blueberries (fresh)
Maple Syrup
Pancake mix
The BOAT Bus
DO Chili Verde Enchiladas
pork chunks
black beans
shredded cheese
10" tortillas
green enchilada sauce
green chilies
Grand Canyon Youth
Pilot Bread Lunch, Backcountry (JY)
Cheese
hummous instant dry
pilot bread crackers
Jerky
corn, toasted, Winco bin #1992
The BOAT Bus
Cereal & Granola
Granola (34.5Oz)
Cereal (36-50 oz)
Fruit (15oz)
Broadreach
Backpacker Ramen Bomb KH
Ramen Noodles
Sriracha
Mashed Potatoes, instant
Cheese (cheddar)
Dehydrated veggies
Avid4 Adventure
2025 LUNCH Day 5 Taco Salad
corn
cheddar cheese, shredded
green chilis
olives, black-sliced or chopped
salsa
avocado
sour cream
cilantro
iceburg
pinto bean
black bean
red pepper diced
roma tomatoes
Josephina's tortilla chips
doritos
Ranch
MT Sobek
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