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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Apple Crisp
Green Apples
Sugar - White
Cinammon
Sugar - Brown
Old Fashioned Oats
Flour (All Purpose)
Butter
Whipped Cream
Dessert
Blueberry Nectarine Pound Cake
Whipped Cream
Pound Cake
Nectarines
Blueberries
Dessert
Salad - Pecan & Cranberry
Dried Cranberries
Pecans
Dressing - Balsamic (Paul Newman)
Feta
Romaine
Dinner
Russet Potato Wedges
Russet Potatoes
Oil - Olive light
Kosher Salt (to taste)
Pepper (to taste)
Paprika
Herb - Parsley Fresh
Dinner
Green Beans-Eggplant-Fennel
Oil - Olive light
Kosher Salt (to taste)
Pepper (to taste)
Green Beans (Monticello)
Fairytale Eggplant
Fennel Bulbs
Dinner
Quinoa Salad Bar
Pecans
Dried Cranberries
Romaine
Dressing - Balsamic (Paul Newman)
Small cookies
Bell Pepper - Tri colored
Quinoa (uncooked)
Chips
Gatorade
La Croix/ Soda
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Melon - Watermelon (mini)
Feta
Cucumbers
Chicken Cooked (strip)
Lunch
Veggies and Ranch
Carrots (Baby)
Celery (stalks)
Ranch
Snack
Indian Cucumber-Tomato Salad
Rice Vinegar
Sugar - White
Coriander Ground
Red pepper flakes
Herb - Mint Fresh
Roasted peanuts
Tomatoes - Roma
Herb - Cilantro
Onion - Red
Cucumbers
Salt (to taste)
Romaine
Dinner
Pancakes-eggs-links
Butter
Melon - Honey dew
Pancake Mix
Sausage Links
Granola
Juice
Coffee
Half and Half
Sugar - White
Hot Cocoa
Tea Bags Mixed
Maple Syrup
Melon - Cantelope
Yogurt (Vanilla)
Gatorade
Eggs
Breakfast
Mixed Salad-Monticello
Mixed Baby Greens
Oil - EVOO
Lemons
Salt (to taste)
Pepper (to taste)
Cucumbers
Cherry Tomatoes (monticello)
Purple Cabbage (monticello)
Green Corn Ears (monticello)
Feta
Dressing - Oil/Vinegar (Paul Newman)
Hawaiian Rolls
Carrots (Shredded)
Dinner
Veggie Tray
Carrots
Bell Pepper - Tri colored
Cucumbers
Hummus
Dressing - Ranch
Dinner
Brownies (pre-made)
Brownies
Caramel Sauce
Whipped Cream
Dessert
Penne Pasta - Sausage
Prego
Garlic Powder
Garlic Bread Loaves
Herb - Parsley Fresh
Salt (to taste)
Pepper (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Italian Sausage
Oil - Olive light
Italian Seasoning
Cheese - Parmesan (Shredded)
Bell Pepper - Tri colored
Zucchini
Onion - Yellow
Penne pasta
Dinner
Beef Brisket - Yams
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Herb - Chives Fresh
Herb - Rosemary fresh
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Beef Brisket (Shawna)
BBQ Variety
Yams
Buns (Burger size)
Dinner
Zucchini & Red Bell Pepper
Zucchini
Oil - Olive light
Bell Pepper - Tri colored
Dinner

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