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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Caprese Appetizer
Tomatoes - Roma
Pepper (to taste)
Fresh Mozzarella
Oil - Olive light
Balsamic glaze
Herb - Basil Leaves
Baguette
Salt (to taste)
Lunch
Dinner
New York Steak - Risotto
A-1 Sauce
Oil - Olive light
Pepper (to taste)
Salt (to taste)
Steak Seasoning
Risotto Porcini
New York Steaks
Beer - Seltzer
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Dinner
Appetizer Trip Spread
Beer - Seltzer
Red Wine Box (Cabernet)
White Wine Box (Pinot Grigio)
La Croix/ Soda
Cookies (Bakery Choco Chip)
Apples (Gala or similar)
Feta
Cheese - X-Sharp White Cheddar
Rice Crackers-Nut Thins
Baguette
Crackers (Dare)
Oil - Olive light
Dressing - Balsamic (Paul Newman)
Lemons
Grapes
Cucumbers
Mixed Baby Greens
quinoa salad
Hummus
Shrimp Cocktail
Salami (double pack)
Salt (to taste)
Pepper (to taste)
Chicken Strips (grilled)
Cheese - Boursin (3-pack)
Dinner
Lunch
Cheddar-Boursin Appetizer
Cucumbers
Cheese - Boursin (3-pack)
Crackers (Dare)
Salami (double pack)
Apples (Gala or similar)
Grapes
Rice Crackers-Nut Thins
Cheese - X-Sharp White Cheddar
Snack
Dinner
Lemon Chicken-Pesto Fusilli
Pesto
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Herb - Parsley Fresh
Oil - Olive light
Chicken Breast (Frozen-Raw)
Garlic Herb Seasoning
Lemons
Fusilli Pasta
Dinner
Chop Chop Salad Bar
Salami (double pack)
Romaine
Salt (to taste)
Small cookies
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Hawaiian Rolls
Pepperoncini (sliced)
Pepperoni Slices
Bell Pepper - Tri colored
Marinated Artichoke hearts
Beans - Garbanzo
Olives - Kalamata
Pepper (to taste)
Cheese - Parmesan (Shredded)
Whole Wheat Bread Loaf
Tomatoes - Grape
Cheese - Provolone slices
Onion - Red
Dressing - Balsamic (Paul Newman)
Melon - Watermelon (mini)
Chips
Lunch
Quinoa Salad Bar
Pecans
Dried Cranberries
Romaine
Dressing - Balsamic (Paul Newman)
Small cookies
Bell Pepper - Tri colored
Quinoa (uncooked)
Chips
Gatorade
La Croix/ Soda
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
Melon - Watermelon (mini)
Feta
Cucumbers
Chicken Cooked (strip)
Lunch
Pasta Salad
Penne pasta
Bell Pepper - Tri colored
Marinated Artichoke hearts
Olives - Kalamata
Frozen Peas
Italian Seasoning
Pine Nuts
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Herb - Parsley Fresh
Cherries
Fruit Leather/ Mixed Nuts
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Hawaiian Rolls
Whipped Butter
Chicken Strips (grilled)
Small cookies
Lunch
Greek Chicken & Pasta
Greek Seasoning
Oil - Olive light
Herb - Parsley Fresh
Lemons
Chicken Breast (Frozen-Raw)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Rice Pilaf
Italian Bread Loaves
Kosher Salt (to taste)
Pepper (to taste)
garlic cloves
Pine Nuts
Italian Seasoning
Tomatoes - Grape
Dinner
Flank-Rice & Quinoa
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer - Seltzer
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Sugar - Brown
Sourdough loaf
Flanks
Dressing Italian (Large Generic)
Rice/Quinoa (Min)
Dinner
Mojo Chicken
La Croix/ Soda
Oil - Olive light
Beer - Seltzer
Chicken Breast (Frozen-Raw)
Chicken Drumsticks
Herb - Mint Fresh
Lime Juice (bottle)
Sugar - White
Club Soda
Limes
Mojo Marinade
Rum (Bacardi 1.75 L plastic)
Dinner
Granola Bars - Nature Valley
Granola Bars Nature Valley
Snack
Penne Pasta Pesto
Sweet Italian Chicken Sausage
Marinated Artichoke hearts
Pesto
Garlic Bread Loaves
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer - Seltzer
Bell Pepper - Tri colored
Penne pasta
Zucchini
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Cheese - Parmesan (Shredded)
Onion - Yellow
Herb - Parsley Fresh
Dinner
Plum Rhubarb Crisp
Whipped Cream
Butter
Sugar - Brown
Oil - vegetable
White Cake Mix
Frozen Rhubarb
Plums
Dessert
Green Beans-Eggplant-Fennel
Fennel Bulbs
Fairytale Eggplant
Green Beans (Monticello)
Pepper (to taste)
Kosher Salt (to taste)
Oil - Olive light
Dinner

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