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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Easy Shakshuka
cumin, ground
eggs
bread, pita
oil, olive
onion
pizza sauce, spicy
Breakfast
Pancakes, Good Old Fashioned
baking powder
salt
sugar, white
milk
butter, block
eggs
flour, all-purpose
Breakfast
Build your own sandwiches
cheese, cheddar, sliced
cold cuts
tomatoes
lettuce, green leaf
granola bars
mustard
rolls, sandwich
mayonnaise
avocado, whole
apples
Lunch
Pancakes, banana
water
Krusteaz pancake mix
syrup, maple
banana, whole
Breakfast
Pound Cake with Raspberry Sauce
pound cake
raspberries, freeze dried
sugar, white
arrowroot powder
Dessert
Pancake Mix, Krusteaz Gluten Free Buttermilk 16 oz
flour, rice
Breakfast
Granola
milk, powdered equivalent
granola
Breakfast
Napa Cabbage Salad
almonds, slivered
ramen noodles
cabbage, red
onions, green
balsamic vinaigrette dressing
Dinner
Crumb Cake & Muffin Mix, Cinnamon Swirl (Krusteaz)
eggs
water
Krusteaz Crumb Cake & Muffin Mix, Cinnamon Swirl
Breakfast
Dessert
King's Hawaiian french toast
milk
vanilla extract
butter, block
King's Hawaiian Sweet Round Bread
syrup, coconut
cinnamon, ground
eggs
Breakfast
Lentil and Barley Stew from Tom Miller
onion, yellow
celery stalks, chopped
tomatoes, diced
water
lentils, dried
barley
salt
rosemary, dried
carrots, shredded
oil, olive
black pepper, ground
Dinner
Bagels, Lox, Cream Cheese
bagels
smoked salmon, sliced
onion, red
capers
cucumber
Lunch
Breakfast
Mushroom Curry from Carol Hake
Knorr Tomato-Basil soup
curry, powder
mushrooms, dried, any
coconut, flaked, unsweetened
onion, dried
rice, instant
peanuts
water
Dinner
Coconut Cream Pie
Dream Whip
pudding, vanilla, instant
margarine
coconut, flaked
water
sugar
Graham Crackers
Dessert
Haupia (Coconut pudding)
water
cornstarch
coconut milk, canned
sugar, white
Dessert

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