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Quesadillas

1 Serving
6 Ingredients
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Ingredients

Makes 1 serving
  • Cheese, shredded 3.0 fluid ounce(s)
  • Tortillas, flour 1.5 whole
  • Onion 0.25 whole
  • Salsa 1.0 ounce(s)
  • Chicken (can) 0.15 can(s)
  • Bell Pepper 0.3 whole

Dietary Restrictions

Wheat / Gluten Dairy Poultry

Recipe Instructions

1) Chop onions and peppers and sautee together with butter. 2) Load up half a tortilla with cheese, onions and peppers and fold over. 3) Pre-heat griddle top to medium heat and melt butter. 4) Toast quesadilla on either side until cheese is melted and tortilla is golden brown.