About User stories How it works Pricing
Log in
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
35 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Sub Sandwiches
shredded iceberg lettuce
tomatoes, sliced
jar of relish sandwich spread
large sub rolls
assorted cold cuts
sliced provolone cheese
Dinner
Lunch
Cheesy Broccoli, Sausage, and Quinoa
powdered milk ,
cheddar cheese, chopped
chicken bouillon cubes, crushed
garlic powder
dried broccoli
dried shredded carrots
dried onion flakes
olive oil
water
butter powder
Flour
thyme
summer sausage, chopped
quinoa
Dinner
Sausage and Polenta Scramble
ready-made polenta, cut inot 1/2 inch dice
links smoked chicken sausage, halved lengthwise and sliced
medium onions, diced
olive oil
crushed red pepper flakes
Pepper
salt
shredded monterey jack cheese
milk
Eggs
Breakfast
Pie Iron Loaded Hash Browns
garlic salt
Black pepper
frozen shredded hash browns
egg
Green Onions
cooked bacon
shredded Cheddar cheese
Breakfast
Grilled Vegetables
olive oil
balsamic vinegar
cloves garlic, crushed
Dijon mustard
Dried Oregano
Dried basil
Pepper
Small eggplant, cubed
Large carrots, sliced
New potatoes, halved
Zucchini, sliced
Red pepper, chopped 1" squares
green pepper, chopped 1" squares
yellow pepper, chopped 1" squares
Large onion, wedged
Lunch
Dinner
Rice Pudding with Raspberry Jam
raspberry jam
milk
short-grain rice
salt
granulated sugar
Dessert
Homemade Granola Bars
maple syrup (cups)
rolled oats
packed brown sugar
wheat bran
ground flax
ground cinnamon
whole wheat pastry flour
semi-sweet chocolate chips
dried cranberries
salt
honey
eggs, beaten
canola oil
vanilla extract
Snack
Iron-Skillet Stuffed Cabbage
ground beef
small onion, chopped
jasmine rice
handfuls cabbage leaves, roughly chopped
(8 oz) tomato sauce
chicken stock
(14 oz) can diced tomatoes
Shredded sharp cheddar
Dinner
Grilled Parmesan Potatoes
Medium potato per person
butter
Salt, pepper, garlic
parmesan cheese
Lunch
Dinner
Veggie Polenta Scramble
Eggs
milk
shredded monterey jack cheese
salt
Pepper
rosemary
olive oil
medium onions, diced
chopped button mushrooms
large red bell pepper, seeded and diced
ready-made polenta, cut into 1/2 inch dice
Breakfast
Iron-Skillet Lasagna
salt
Pepper
clove garlic, minced
oven-ready lasagna noodles, broken into quarters
(18-24oz) tomato sauce or seasoned pasta sauce
chicken broth
ricotta
shredded mozzarella cheese
lean ground beef
minced onion
italian seasoning
Dinner
DO Spaghetti
Crushed Tomatoes
clove garlic, minced
Spaghetti
Meatballs
water
Red pepper flakes
Dried Oregano
Dried basil
Dinner
Quesadillas
butter
grated cheese
8" tortillas
Lunch
DO Sweet Cornbread
eggs, beaten
baking powder
baking soda
Sugar
Flour
Cornmeal
Oil
melted butter
buttermilk
salt
Dinner
Easy Grilled Cheese
stick butter or margarine
Sliced cheese
English muffins
Lunch

Filter By:

Meal Category
Company Names